Statizoid

Rice — Burning crop residues in Suriname

Suriname: Rice — Burning crop residues was 0.0023 kt in 2050. ▲ Rising

Latest (2050)
0.0023 kt
World rank
60th
of 134 countries
All-time high
0.0029 kt
in 1984
All-time low
0.001 kt
in 1961
Years of data
65
1961–2050

Rice — Burning crop residues in Suriname, 1961–2050

0.0010.0020.0020.0030.003196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Suriname recorded 0.0023 kt for rice — burning crop residues in 2050.

Over the whole period, rice — burning crop residues in Suriname peaked at 0.0029 kt in 1984 and was at its lowest, 0.001 kt, in 1961.

That places Suriname 60th out of 134 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Rice — Burning crop residues in Suriname, year by year

Year kt Change
1961 0.001 kt —
1962 0.001 kt +0.0%
1963 0.0011 kt +10.0%
1964 0.0012 kt +9.1%
1965 0.0013 kt +8.3%
1966 0.0011 kt -15.4%
1967 0.0013 kt +18.2%
1968 0.0014 kt +7.7%
1969 0.0012 kt -14.3%
1970 0.0015 kt +25.0%
1971 0.0015 kt +0.0%
1972 0.0014 kt -6.7%
1973 0.0017 kt +21.4%
1974 0.0017 kt +0.0%
1975 0.0018 kt +5.9%
1976 0.0019 kt +5.6%
1977 0.0019 kt +0.0%
1978 0.0021 kt +10.5%
1979 0.0023 kt +9.5%
1980 0.0025 kt +8.7%
1981 0.0027 kt +8.0%
1982 0.0028 kt +3.7%
1983 0.0028 kt +0.0%
1984 0.0029 kt +3.6%
1985 0.0029 kt +0.0%
1986 0.0029 kt +0.0%
1987 0.0027 kt -6.9%
1988 0.0027 kt +0.0%
1989 0.0027 kt +0.0%
1990 0.002 kt -25.9%
1991 0.0023 kt +15.0%
1992 0.0026 kt +13.0%
1993 0.0023 kt -11.5%
1994 0.0023 kt +0.0%
1995 0.0024 kt +4.3%
1996 0.0024 kt +0.0%
1997 0.0021 kt -12.5%
1998 0.0019 kt -9.5%
1999 0.0019 kt +0.0%
2000 0.0016 kt -15.8%
2001 0.002 kt +25.0%
2002 0.0015 kt -25.0%
2003 0.002 kt +33.3%
2004 0.0019 kt -5.0%
2005 0.0018 kt -5.3%
2006 0.0017 kt -5.6%
2007 0.0016 kt -5.9%
2008 0.0017 kt +6.2%
2009 0.0021 kt +23.5%
2010 0.0021 kt +0.0%
2011 0.0022 kt +4.8%
2012 0.002 kt -9.1%
2013 0.0022 kt +10.0%
2014 0.0024 kt +9.1%
2015 0.0023 kt -4.2%
2016 0.0024 kt +4.3%
2017 0.0023 kt -4.2%
2018 0.0022 kt -4.3%
2019 0.0023 kt +4.5%
2020 0.0022 kt -4.3%
2021 0.0022 kt +0.0%
2022 0.0019 kt -13.6%
2023 0.0019 kt +0.0%
2030 0.0022 kt +15.8%
2050 0.0023 kt +4.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0012 kt 0.001 kt 0.0014 kt 9
1970s 0.0018 kt 0.0014 kt 0.0023 kt 10
1980s 0.0028 kt 0.0025 kt 0.0029 kt 10
1990s 0.0022 kt 0.0019 kt 0.0026 kt 10
2000s 0.0018 kt 0.0015 kt 0.0021 kt 10
2010s 0.0022 kt 0.002 kt 0.0024 kt 10
2020s 0.0021 kt 0.0019 kt 0.0022 kt 4
2030s 0.0022 kt 0.0022 kt 0.0022 kt 1
2050s 0.0023 kt 0.0023 kt 0.0023 kt 1

Countries ranked near Suriname

  1. 57 Costa Rica 0.0028 kt compare
  2. 58 Paraguay 0.0026 kt compare
  3. 59 Mexico 0.0024 kt compare
  4. 60 Burundi 0.0023 kt compare
  5. 62 Rwanda 0.0021 kt compare
  6. 63 Uzbekistan 0.002 kt compare

See the full ranking of 184 places →

More climate change data for Suriname

All data for Suriname →

Frequently asked questions

What is rice — burning crop residues in Suriname?
Rice — burning crop residues in Suriname was 0.0023 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — burning crop residues recorded in Suriname?
The highest recorded value was 0.0029 kt in 1984.
What is the lowest rice — burning crop residues recorded in Suriname?
The lowest recorded value was 0.001 kt in 1961.
How does Suriname rank for rice — burning crop residues?
Suriname ranks 60th out of 134 countries with data for 2050.
Where does this Suriname data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Rice — Burning crop residues in Suriname. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/rice-burning-crop-residues-emissions-n2o-fao-tier-1/suriname/

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About this data

Indicator
Rice — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
184 places, 10,111 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).