Rice — Burning crop residues in Burundi

Burundi: Rice — Burning crop residues was 0.0023 kt in 2050. ◆ Volatile

Latest (2050)
0.0023 kt
World rank
60th
of 134 countries
All-time high
0.0097 kt
in 2021
All-time low
0 kt
in 1961
Years of data
65
1961–2050

Rice — Burning crop residues in Burundi, 1961–2050

00.0020.0040.0060.0080.01196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, rice — burning crop residues in Burundi stood at 0.0023 kt.

Over the whole period, rice — burning crop residues in Burundi peaked at 0.0097 kt in 2021 and was at its lowest, 0 kt, in 1961.

Burundi ranks 60th of 134 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Rice — Burning crop residues in Burundi, year by year

Annual values for Rice — Burning crop residues (Emissions N2O) in Burundi, 1961 to 2050.
Year kt Change
1961 0 kt
1962 0 kt
1963 0 kt
1964 0 kt
1965 0 kt
1966 0 kt
1967 0.0001 kt
1968 0.0001 kt +0.0%
1969 0.0001 kt +0.0%
1970 0.0001 kt +0.0%
1971 0.0001 kt +0.0%
1972 0.0001 kt +0.0%
1973 0.0001 kt +0.0%
1974 0.0001 kt +0.0%
1975 0.0001 kt +0.0%
1976 0.0001 kt +0.0%
1977 0.0002 kt +100.0%
1978 0.0002 kt +0.0%
1979 0.0001 kt -50.0%
1980 0.0002 kt +100.0%
1981 0.0002 kt +0.0%
1982 0.0001 kt -50.0%
1983 0.0001 kt +0.0%
1984 0.0002 kt +100.0%
1985 0.0002 kt +0.0%
1986 0.0003 kt +50.0%
1987 0.0005 kt +66.7%
1988 0.0004 kt -20.0%
1989 0.0005 kt +25.0%
1990 0.0005 kt +0.0%
1991 0.0005 kt +0.0%
1992 0.0005 kt +0.0%
1993 0.0005 kt +0.0%
1994 0.0005 kt +0.0%
1995 0.0004 kt -20.0%
1996 0.0006 kt +50.0%
1997 0.0008 kt +33.3%
1998 0.0005 kt -37.5%
1999 0.0007 kt +40.0%
2000 0.0007 kt +0.0%
2001 0.0007 kt +0.0%
2002 0.0007 kt +0.0%
2003 0.0008 kt +14.3%
2004 0.0008 kt +0.0%
2005 0.0008 kt +0.0%
2006 0.0008 kt +0.0%
2007 0.0008 kt +0.0%
2008 0.0008 kt +0.0%
2009 0.0009 kt +12.5%
2010 0.0011 kt +22.2%
2011 0.0013 kt +18.2%
2012 0.0012 kt -7.7%
2013 0.0008 kt -33.3%
2014 0.0009 kt +12.5%
2015 0.0013 kt +44.4%
2016 0.0025 kt +92.3%
2017 0.0019 kt -24.0%
2018 0.0019 kt +0.0%
2019 0.0055 kt +189.5%
2020 0.0049 kt -10.9%
2021 0.0097 kt +98.0%
2022 0.0089 kt -8.2%
2023 0.0081 kt -9.0%
2030 0.0014 kt -82.7%
2050 0.0023 kt +64.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 kt 0 kt 0.0001 kt 9
1970s 0.0001 kt 0.0001 kt 0.0002 kt 10
1980s 0.0003 kt 0.0001 kt 0.0005 kt 10
1990s 0.0005 kt 0.0004 kt 0.0008 kt 10
2000s 0.0008 kt 0.0007 kt 0.0009 kt 10
2010s 0.0018 kt 0.0008 kt 0.0055 kt 10
2020s 0.0079 kt 0.0049 kt 0.0097 kt 4
2030s 0.0014 kt 0.0014 kt 0.0014 kt 1
2050s 0.0023 kt 0.0023 kt 0.0023 kt 1

Countries ranked near Burundi

  1. 57 Costa Rica 0.0028 kt compare
  2. 58 Paraguay 0.0026 kt compare
  3. 59 Mexico 0.0024 kt compare
  4. 60 Suriname 0.0023 kt compare
  5. 62 Rwanda 0.0021 kt compare
  6. 63 Uzbekistan 0.002 kt compare

See the full ranking of 184 places →

More climate change data for Burundi

All data for Burundi →

Frequently asked questions

What is rice — burning crop residues in Burundi?
Rice — burning crop residues in Burundi was 0.0023 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — burning crop residues recorded in Burundi?
The highest recorded value was 0.0097 kt in 2021.
What is the lowest rice — burning crop residues recorded in Burundi?
The lowest recorded value was 0 kt in 1961.
How does Burundi rank for rice — burning crop residues?
Burundi ranks 60th out of 134 countries with data for 2050.
Where does this Burundi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Rice — Burning crop residues in Burundi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/rice-burning-crop-residues-emissions-n2o-fao-tier-1/burundi/

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About this data

Indicator
Rice — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
184 places, 10,111 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).