Turkmenistan vs Uzbekistan: Rice — Burning crop residues
Rice — Burning crop residues over time
- Turkmenistan
- Uzbekistan
How they compare
Uzbekistan currently reports 0.002 kt against 0.0017 kt in Turkmenistan, a difference of 0.0003 kt.
That makes Uzbekistan's figure about 1.2 times Turkmenistan's.
The two have swapped places 6 times across 34 shared years of data; in 1992 it was Uzbekistan ahead.
Turkmenistan ranks 65th and Uzbekistan ranks 63rd of 134 countries.
Uzbekistan has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Turkmenistan | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0012 kt | 0.0067 kt | 0.0055 kt | Uzbekistan |
| 2000s | 0.0016 kt | 0.0022 kt | 0.0006 kt | Uzbekistan |
| 2010s | 0.0012 kt | 0.0022 kt | 0.001 kt | Uzbekistan |
| 2020s | 0.0008 kt | 0.0018 kt | 0.001 kt | Uzbekistan |
| 2030s | 0.0018 kt | 0.0022 kt | 0.0004 kt | Uzbekistan |
| 2050s | 0.0017 kt | 0.002 kt | 0.0003 kt | Uzbekistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Turkmenistan or Uzbekistan?
- Uzbekistan, at 0.002 kt against 0.0017 kt in Turkmenistan as of 2050.
- What is the difference in rice — burning crop residues between Turkmenistan and Uzbekistan?
- 0.0003 kt, with Uzbekistan ahead.
- How many years of comparable data are there for Turkmenistan and Uzbekistan?
- 34 years are reported by both, from 1992 to 2050.
- How do Turkmenistan and Uzbekistan rank globally for rice — burning crop residues?
- Turkmenistan ranks 65th and Uzbekistan ranks 63rd of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).