Burkina Faso vs Ghana: Rice — Crop residues
Rice — Crop residues over time
- Burkina Faso
- Ghana
How they compare
Burkina Faso currently reports 0.2094 kt against 0.195 kt in Ghana, a difference of 0.0144 kt.
That makes Burkina Faso's figure about 1.1 times Ghana's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Burkina Faso ahead.
Burkina Faso ranks 40th and Ghana ranks 41st of 115 countries.
Across the 9 decades both report, Burkina Faso averaged higher in 2 and Ghana in 7.
Head to head by decade
| Decade | Burkina Faso | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0168 kt | 0.0164 kt | 0.0005 kt | Burkina Faso |
| 1970s | 0.0162 kt | 0.0342 kt | 0.018 kt | Ghana |
| 1980s | 0.0125 kt | 0.0304 kt | 0.0179 kt | Ghana |
| 1990s | 0.0193 kt | 0.0489 kt | 0.0296 kt | Ghana |
| 2000s | 0.0307 kt | 0.0707 kt | 0.04 kt | Ghana |
| 2010s | 0.0847 kt | 0.1443 kt | 0.0596 kt | Ghana |
| 2020s | 0.1187 kt | 0.2514 kt | 0.1327 kt | Ghana |
| 2030s | 0.1041 kt | 0.1211 kt | 0.017 kt | Ghana |
| 2050s | 0.2094 kt | 0.195 kt | 0.0144 kt | Burkina Faso |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — crop residues, Burkina Faso or Ghana?
- Burkina Faso, at 0.2094 kt against 0.195 kt in Ghana as of 2050.
- What is the difference in rice — crop residues between Burkina Faso and Ghana?
- 0.0144 kt, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Ghana?
- 65 years are reported by both, from 1961 to 2050.
- How do Burkina Faso and Ghana rank globally for rice — crop residues?
- Burkina Faso ranks 40th and Ghana ranks 41st of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).