Fiji vs Trinidad and Tobago: Rice — Crop residues
Rice — Crop residues over time
- Fiji
- Trinidad and Tobago
How they compare
Fiji currently reports 0.0038 kt against 0.0013 kt in Trinidad and Tobago, a difference of 0.0025 kt.
That makes Fiji's figure about 2.9 times Trinidad and Tobago's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Fiji ahead.
Fiji ranks 94th and Trinidad and Tobago ranks 97th of 115 countries.
Fiji has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Fiji | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0053 kt | 0.0026 kt | 0.0027 kt | Fiji |
| 1970s | 0.005 kt | 0.0036 kt | 0.0014 kt | Fiji |
| 1980s | 0.0061 kt | 0.0014 kt | 0.0047 kt | Fiji |
| 1990s | 0.0051 kt | 0.0028 kt | 0.0023 kt | Fiji |
| 2000s | 0.0033 kt | 0.001 kt | 0.0023 kt | Fiji |
| 2010s | 0.0016 kt | 0.0008 kt | 0.0007 kt | Fiji |
| 2020s | 0.0019 kt | 0.0001 kt | 0.0018 kt | Fiji |
| 2030s | 0.0037 kt | 0.0011 kt | 0.0026 kt | Fiji |
| 2050s | 0.0038 kt | 0.0013 kt | 0.0025 kt | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — crop residues, Fiji or Trinidad and Tobago?
- Fiji, at 0.0038 kt against 0.0013 kt in Trinidad and Tobago as of 2050.
- What is the difference in rice — crop residues between Fiji and Trinidad and Tobago?
- 0.0025 kt, with Fiji ahead.
- How many years of comparable data are there for Fiji and Trinidad and Tobago?
- 65 years are reported by both, from 1961 to 2050.
- How do Fiji and Trinidad and Tobago rank globally for rice — crop residues?
- Fiji ranks 94th and Trinidad and Tobago ranks 97th of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).