Guinea vs Sri Lanka: Rice — Crop residues
Rice — Crop residues over time
- Guinea
- Sri Lanka
How they compare
Guinea currently reports 0.7764 kt against 0.7208 kt in Sri Lanka, a difference of 0.0556 kt.
That makes Guinea's figure about 1.1 times Sri Lanka's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Sri Lanka ahead.
Guinea ranks 19th and Sri Lanka ranks 21st of 115 countries.
Across the 9 decades both report, Guinea averaged higher in 2 and Sri Lanka in 7.
Head to head by decade
| Decade | Guinea | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0752 kt | 0.2884 kt | 0.2132 kt | Sri Lanka |
| 1970s | 0.1135 kt | 0.3992 kt | 0.2857 kt | Sri Lanka |
| 1980s | 0.1748 kt | 0.523 kt | 0.3482 kt | Sri Lanka |
| 1990s | 0.2691 kt | 0.546 kt | 0.2768 kt | Sri Lanka |
| 2000s | 0.3693 kt | 0.6423 kt | 0.2731 kt | Sri Lanka |
| 2010s | 0.7525 kt | 0.8021 kt | 0.0496 kt | Sri Lanka |
| 2020s | 0.9677 kt | 0.8884 kt | 0.0792 kt | Guinea |
| 2030s | 0.5845 kt | 0.7582 kt | 0.1737 kt | Sri Lanka |
| 2050s | 0.7764 kt | 0.7208 kt | 0.0556 kt | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — crop residues, Guinea or Sri Lanka?
- Guinea, at 0.7764 kt against 0.7208 kt in Sri Lanka as of 2050.
- What is the difference in rice — crop residues between Guinea and Sri Lanka?
- 0.0556 kt, with Guinea ahead.
- How many years of comparable data are there for Guinea and Sri Lanka?
- 65 years are reported by both, from 1961 to 2050.
- How do Guinea and Sri Lanka rank globally for rice — crop residues?
- Guinea ranks 19th and Sri Lanka ranks 21st of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).