Iraq vs Western Europe: Rice — Crop residues
Rice — Crop residues over time
- Iraq
- Western Europe
How they compare
Iraq currently reports 0.2756 kt against 0.0173 kt in Western Europe, a difference of 0.2583 kt.
That makes Iraq's figure about 15.9 times Western Europe's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Western Europe ahead.
Iraq ranks 32nd and Western Europe ranks 30th of 115 countries.
Iraq has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Iraq | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0462 kt | 0.0221 kt | 0.0241 kt | Iraq |
| 1970s | 0.0401 kt | 0.0101 kt | 0.03 kt | Iraq |
| 1980s | 0.0357 kt | 0.0092 kt | 0.0265 kt | Iraq |
| 1990s | 0.0666 kt | 0.0218 kt | 0.0448 kt | Iraq |
| 2000s | 0.055 kt | 0.0192 kt | 0.0358 kt | Iraq |
| 2010s | 0.0521 kt | 0.0171 kt | 0.035 kt | Iraq |
| 2020s | 0.0431 kt | 0.012 kt | 0.0311 kt | Iraq |
| 2030s | 0.1437 kt | 0.0174 kt | 0.1263 kt | Iraq |
| 2050s | 0.2756 kt | 0.0173 kt | 0.2583 kt | Iraq |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — crop residues, Iraq or Western Europe?
- Iraq, at 0.2756 kt against 0.0173 kt in Western Europe as of 2050.
- What is the difference in rice — crop residues between Iraq and Western Europe?
- 0.2583 kt, with Iraq ahead.
- How many years of comparable data are there for Iraq and Western Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Iraq and Western Europe rank globally for rice — crop residues?
- Iraq ranks 32nd and Western Europe ranks 30th of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).