Australia and New Zealand vs Guyana: Rice — Crop residues

Australia and New Zealand
0.1788 kt
in 2050
Guyana
0.1603 kt
in 2050
Australia and New Zealand rank
43rd
Guyana rank
45th

Rice — Crop residues over time

  • Australia and New Zealand
  • Guyana
00.10.20.3196120052050

How they compare

Australia and New Zealand currently reports 0.1788 kt against 0.1603 kt in Guyana, a difference of 0.0185 kt.

That makes Australia and New Zealand's figure about 1.1 times Guyana's.

The two have swapped places 9 times across 65 shared years of data; in 1961 it was Guyana ahead.

Australia and New Zealand ranks 43rd and Guyana ranks 45th of 115 countries.

Across the 9 decades both report, Australia and New Zealand averaged higher in 6 and Guyana in 3.

Head to head by decade

Decade Australia and New Zealand Guyana Difference Ahead
1960s 0.036 kt 0.0757 kt 0.0396 kt Guyana
1970s 0.0851 kt 0.0748 kt 0.0103 kt Australia and New Zealand
1980s 0.1445 kt 0.07 kt 0.0745 kt Australia and New Zealand
1990s 0.2134 kt 0.102 kt 0.1115 kt Australia and New Zealand
2000s 0.1246 kt 0.1146 kt 0.01 kt Australia and New Zealand
2010s 0.1172 kt 0.1863 kt 0.0691 kt Guyana
2020s 0.077 kt 0.2037 kt 0.1267 kt Guyana
2030s 0.1461 kt 0.1397 kt 0.0064 kt Australia and New Zealand
2050s 0.1788 kt 0.1603 kt 0.0185 kt Australia and New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rice — crop residues, Australia and New Zealand or Guyana?
Australia and New Zealand, at 0.1788 kt against 0.1603 kt in Guyana as of 2050.
What is the difference in rice — crop residues between Australia and New Zealand and Guyana?
0.0185 kt, with Australia and New Zealand ahead.
How many years of comparable data are there for Australia and New Zealand and Guyana?
65 years are reported by both, from 1961 to 2050.
How do Australia and New Zealand and Guyana rank globally for rice — crop residues?
Australia and New Zealand ranks 43rd and Guyana ranks 45th of 115 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia and New Zealand vs Guyana: Rice — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/rice-crop-residues-emissions-n2o-fao-tier-1/australia-and-new-zealand/guyana/

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About this data

Indicator
Rice — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).