Bulgaria vs Kyrgyzstan: Rice — Crop residues

Bulgaria
0.0053 kt
in 2050
Kyrgyzstan
0.0052 kt
in 2050
Bulgaria rank
89th
Kyrgyzstan rank
90th

Rice — Crop residues over time

  • Bulgaria
  • Kyrgyzstan
00.0050.010.015196120052050

How they compare

Bulgaria currently reports 0.0053 kt against 0.0052 kt in Kyrgyzstan, a difference of 0.0001 kt.

The two have swapped places 6 times across 34 shared years of data; in 1992 it was Bulgaria ahead.

Bulgaria ranks 89th and Kyrgyzstan ranks 90th of 115 countries.

Across the 6 decades both report, Bulgaria averaged higher in 4 and Kyrgyzstan in 2.

Head to head by decade

Decade Bulgaria Kyrgyzstan Difference Ahead
1990s 0.0023 kt 0.0028 kt 0.0005 kt Kyrgyzstan
2000s 0.0059 kt 0.005 kt 0.0009 kt Bulgaria
2010s 0.0132 kt 0.0078 kt 0.0054 kt Bulgaria
2020s 0.0137 kt 0.0112 kt 0.0025 kt Bulgaria
2030s 0.0053 kt 0.0054 kt 0.0001 kt Kyrgyzstan
2050s 0.0053 kt 0.0052 kt 0.0001 kt Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rice — crop residues, Bulgaria or Kyrgyzstan?
Bulgaria, at 0.0053 kt against 0.0052 kt in Kyrgyzstan as of 2050.
What is the difference in rice — crop residues between Bulgaria and Kyrgyzstan?
0.0001 kt, with Bulgaria ahead.
How many years of comparable data are there for Bulgaria and Kyrgyzstan?
34 years are reported by both, from 1992 to 2050.
How do Bulgaria and Kyrgyzstan rank globally for rice — crop residues?
Bulgaria ranks 89th and Kyrgyzstan ranks 90th of 115 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Kyrgyzstan: Rice — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/rice-crop-residues-emissions-n2o-fao-tier-1/bulgaria/kyrgyz-republic/

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About this data

Indicator
Rice — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).