Ecuador vs Southern Africa: Rice — Crop residues
Rice — Crop residues over time
- Ecuador
- Southern Africa
How they compare
Ecuador currently reports 0.4891 kt against 0.001 kt in Southern Africa, a difference of 0.4881 kt.
That makes Ecuador's figure about 489.1 times Southern Africa's.
Across all 65 years both countries report, Ecuador has been ahead every year.
Ecuador ranks 28th and Southern Africa ranks 31st of 115 countries.
Ecuador has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Ecuador | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0734 kt | 0.0026 kt | 0.0708 kt | Ecuador |
| 1970s | 0.0764 kt | 0.0024 kt | 0.074 kt | Ecuador |
| 1980s | 0.1495 kt | 0.0016 kt | 0.1479 kt | Ecuador |
| 1990s | 0.2981 kt | 0.0012 kt | 0.2969 kt | Ecuador |
| 2000s | 0.3578 kt | 0.0011 kt | 0.3567 kt | Ecuador |
| 2010s | 0.3074 kt | 0.0011 kt | 0.3063 kt | Ecuador |
| 2020s | 0.3032 kt | 0.0011 kt | 0.3021 kt | Ecuador |
| 2030s | 0.4367 kt | 0.001 kt | 0.4357 kt | Ecuador |
| 2050s | 0.4891 kt | 0.001 kt | 0.4881 kt | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — crop residues, Ecuador or Southern Africa?
- Ecuador, at 0.4891 kt against 0.001 kt in Southern Africa as of 2050.
- What is the difference in rice — crop residues between Ecuador and Southern Africa?
- 0.4881 kt, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Southern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Ecuador and Southern Africa rank globally for rice — crop residues?
- Ecuador ranks 28th and Southern Africa ranks 31st of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).