USSR vs Western Europe: Rice — Crop residues

USSR
0.5165 kt
in 1991
Western Europe
0.0212 kt
in 2050
USSR rank
27th
Western Europe rank
30th

Rice — Crop residues over time

  • USSR
  • Western Europe
00.20.40.6196120052050

How they compare

USSR currently reports 0.5165 kt against 0.0212 kt in Western Europe, a difference of 0.4953 kt.

That makes USSR's figure about 24.4 times Western Europe's.

Across all 31 years both countries report, USSR has been ahead every year.

USSR ranks 27th and Western Europe ranks 30th of 115 countries.

USSR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade USSR Western Europe Difference Ahead
1960s 0.1683 kt 0.027 kt 0.1413 kt USSR
1970s 0.4396 kt 0.0124 kt 0.4272 kt USSR
1980s 0.6031 kt 0.0112 kt 0.5918 kt USSR
1990s 0.5326 kt 0.0254 kt 0.5072 kt USSR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rice — crop residues, USSR or Western Europe?
USSR, at 0.5165 kt against 0.0212 kt in Western Europe as of 1991.
What is the difference in rice — crop residues between USSR and Western Europe?
0.4953 kt, with USSR ahead.
How many years of comparable data are there for USSR and Western Europe?
31 years are reported by both, from 1961 to 1991.
How do USSR and Western Europe rank globally for rice — crop residues?
USSR ranks 27th and Western Europe ranks 30th of 115 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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USSR vs Western Europe: Rice — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/rice-crop-residues-emissions-n2o-fao-tier-1/ussr/western-europe/

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About this data

Indicator
Rice — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).