Brazil vs Türkiye: Rice — Crop residues
Rice — Crop residues over time
- Brazil
- Türkiye
How they compare
Brazil currently reports 0.6063 kt against 0.0554 kt in Türkiye, a difference of 0.5509 kt.
That makes Brazil's figure about 10.9 times Türkiye's.
Across all 65 years both countries report, Brazil has been ahead every year.
Brazil ranks 12th and Türkiye ranks 12th of 115 countries.
Brazil has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Brazil | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4445 kt | 0.0099 kt | 0.4346 kt | Brazil |
| 1970s | 0.5652 kt | 0.0117 kt | 0.5535 kt | Brazil |
| 1980s | 0.647 kt | 0.0122 kt | 0.6348 kt | Brazil |
| 1990s | 0.5251 kt | 0.0103 kt | 0.5148 kt | Brazil |
| 2000s | 0.5359 kt | 0.02 kt | 0.5158 kt | Brazil |
| 2010s | 0.4728 kt | 0.0324 kt | 0.4404 kt | Brazil |
| 2020s | 0.4092 kt | 0.0345 kt | 0.3748 kt | Brazil |
| 2030s | 0.5996 kt | 0.0436 kt | 0.556 kt | Brazil |
| 2050s | 0.6063 kt | 0.0554 kt | 0.5509 kt | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — crop residues, Brazil or Türkiye?
- Brazil, at 0.6063 kt against 0.0554 kt in Türkiye as of 2050.
- What is the difference in rice — crop residues between Brazil and Türkiye?
- 0.5509 kt, with Brazil ahead.
- How many years of comparable data are there for Brazil and Türkiye?
- 65 years are reported by both, from 1961 to 2050.
- How do Brazil and Türkiye rank globally for rice — crop residues?
- Brazil ranks 12th and Türkiye ranks 12th of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).