Cameroon vs Costa Rica: Rice — Crop residues
Rice — Crop residues over time
- Cameroon
- Costa Rica
How they compare
Cameroon currently reports 0.0143 kt against 0.0132 kt in Costa Rica, a difference of 0.0011 kt.
That makes Cameroon's figure about 1.1 times Costa Rica's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Costa Rica ahead.
Cameroon ranks 54th and Costa Rica ranks 57th of 115 countries.
Across the 9 decades both report, Cameroon averaged higher in 3 and Costa Rica in 6.
Head to head by decade
| Decade | Cameroon | Costa Rica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0012 kt | 0.0059 kt | 0.0047 kt | Costa Rica |
| 1970s | 0.0023 kt | 0.0083 kt | 0.0059 kt | Costa Rica |
| 1980s | 0.0032 kt | 0.0098 kt | 0.0067 kt | Costa Rica |
| 1990s | 0.0021 kt | 0.0095 kt | 0.0074 kt | Costa Rica |
| 2000s | 0.0048 kt | 0.0095 kt | 0.0047 kt | Costa Rica |
| 2010s | 0.0161 kt | 0.0094 kt | 0.0068 kt | Cameroon |
| 2020s | 0.0192 kt | 0.0052 kt | 0.014 kt | Cameroon |
| 2030s | 0.0093 kt | 0.0108 kt | 0.0015 kt | Costa Rica |
| 2050s | 0.0143 kt | 0.0132 kt | 0.0011 kt | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — crop residues, Cameroon or Costa Rica?
- Cameroon, at 0.0143 kt against 0.0132 kt in Costa Rica as of 2050.
- What is the difference in rice — crop residues between Cameroon and Costa Rica?
- 0.0011 kt, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Costa Rica?
- 65 years are reported by both, from 1961 to 2050.
- How do Cameroon and Costa Rica rank globally for rice — crop residues?
- Cameroon ranks 54th and Costa Rica ranks 57th of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).