Iraq vs Western Europe: Rice — Crop residues
Rice — Crop residues over time
- Iraq
- Western Europe
How they compare
Iraq currently reports 0.062 kt against 0.0039 kt in Western Europe, a difference of 0.0581 kt.
That makes Iraq's figure about 15.9 times Western Europe's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Western Europe ahead.
Iraq ranks 32nd and Western Europe ranks 30th of 115 countries.
Iraq has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Iraq | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0104 kt | 0.005 kt | 0.0054 kt | Iraq |
| 1970s | 0.009 kt | 0.0023 kt | 0.0068 kt | Iraq |
| 1980s | 0.008 kt | 0.0021 kt | 0.006 kt | Iraq |
| 1990s | 0.015 kt | 0.0049 kt | 0.0101 kt | Iraq |
| 2000s | 0.0124 kt | 0.0043 kt | 0.0081 kt | Iraq |
| 2010s | 0.0117 kt | 0.0038 kt | 0.0079 kt | Iraq |
| 2020s | 0.0097 kt | 0.0027 kt | 0.007 kt | Iraq |
| 2030s | 0.0323 kt | 0.0039 kt | 0.0284 kt | Iraq |
| 2050s | 0.062 kt | 0.0039 kt | 0.0581 kt | Iraq |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — crop residues, Iraq or Western Europe?
- Iraq, at 0.062 kt against 0.0039 kt in Western Europe as of 2050.
- What is the difference in rice — crop residues between Iraq and Western Europe?
- 0.0581 kt, with Iraq ahead.
- How many years of comparable data are there for Iraq and Western Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Iraq and Western Europe rank globally for rice — crop residues?
- Iraq ranks 32nd and Western Europe ranks 30th of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).