Reunion vs Syrian Arab Republic: Rice Cultivation — Emissions
Rice Cultivation — Emissions over time
- Reunion
- Syrian Arab Republic
How they compare
Reunion currently reports 0.0154 kt against 0.0056 kt in Syrian Arab Republic, a difference of 0.0098 kt.
That makes Reunion's figure about 2.8 times Syrian Arab Republic's.
The two have swapped places 1 time across 36 shared years of data; in 1961 it was Syrian Arab Republic ahead.
Reunion ranks 131st and Syrian Arab Republic ranks 134th of 141 countries.
Across the 4 decades both report, Reunion averaged higher in 1 and Syrian Arab Republic in 3.
Head to head by decade
| Decade | Reunion | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kt | 0.2981 kt | 0.2981 kt | Syrian Arab Republic |
| 1970s | 0 kt | 0.0891 kt | 0.0891 kt | Syrian Arab Republic |
| 1980s | 0.0028 kt | 0.0056 kt | 0.0028 kt | Syrian Arab Republic |
| 1990s | 0.007 kt | 0.0053 kt | 0.0017 kt | Reunion |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice cultivation — emissions, Reunion or Syrian Arab Republic?
- Reunion, at 0.0154 kt against 0.0056 kt in Syrian Arab Republic as of 2050.
- What is the difference in rice cultivation — emissions between Reunion and Syrian Arab Republic?
- 0.0098 kt, with Reunion ahead.
- How many years of comparable data are there for Reunion and Syrian Arab Republic?
- 36 years are reported by both, from 1961 to 1996.
- How do Reunion and Syrian Arab Republic rank globally for rice cultivation — emissions?
- Reunion ranks 131st and Syrian Arab Republic ranks 134th of 141 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice Cultivation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf