Syria vs Syrian Arab Republic: Rice Cultivation — Emissions
Rice Cultivation — Emissions over time
- Syria
- Syrian Arab Republic
How they compare
Syria currently reports 0.0056 kt against 0.0056 kt in Syrian Arab Republic, a difference of 0 kt.
Across all 36 years both countries report, Syrian Arab Republic has been ahead every year.
Syria ranks 134th and Syrian Arab Republic ranks 134th of 141 countries.
Head to head by decade
| Decade | Syria | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2981 kt | 0.2981 kt | 0 kt | — |
| 1970s | 0.0891 kt | 0.0891 kt | 0 kt | — |
| 1980s | 0.0056 kt | 0.0056 kt | 0 kt | — |
| 1990s | 0.0053 kt | 0.0053 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice cultivation — emissions, Syria or Syrian Arab Republic?
- Syria, at 0.0056 kt against 0.0056 kt in Syrian Arab Republic as of 1996.
- What is the difference in rice cultivation — emissions between Syria and Syrian Arab Republic?
- 0 kt, with Syria ahead.
- How many years of comparable data are there for Syria and Syrian Arab Republic?
- 36 years are reported by both, from 1961 to 1996.
- How do Syria and Syrian Arab Republic rank globally for rice cultivation — emissions?
- Syria ranks 134th and Syrian Arab Republic ranks 134th of 141 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice Cultivation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf