Japan vs Non-Annex I countries: Rice Cultivation — Emissions (CH4) — UNFCCC
Rice Cultivation — Emissions (CH4) — UNFCCC over time
- Japan
- Non-Annex I countries
How they compare
Japan currently reports 480.18 kt against 21.48 kt in Non-Annex I countries, a difference of 458.7 kt.
That makes Japan's figure about 22.4 times Non-Annex I countries's.
The two have swapped places 4 times across 31 shared years of data; in 1990 it was Japan ahead.
Japan ranks 2nd and Non-Annex I countries ranks 5th of 17 countries.
Across the 4 decades both report, Japan averaged higher in 3 and Non-Annex I countries in 1.
Head to head by decade
| Decade | Japan | Non-Annex I countries | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 501.41 kt | 34.89 kt | 466.52 kt | Japan |
| 2000s | 477.17 kt | 275.08 kt | 202.09 kt | Japan |
| 2010s | 478.9 kt | 784.37 kt | 305.47 kt | Non-Annex I countries |
| 2020s | 480.18 kt | 21.48 kt | 458.7 kt | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice cultivation — emissions (ch4) — unfccc, Japan or Non-Annex I countries?
- Japan, at 480.18 kt against 21.48 kt in Non-Annex I countries as of 2020.
- What is the difference in rice cultivation — emissions (ch4) — unfccc between Japan and Non-Annex I countries?
- 458.7 kt, with Japan ahead.
- How many years of comparable data are there for Japan and Non-Annex I countries?
- 31 years are reported by both, from 1990 to 2020.
- How do Japan and Non-Annex I countries rank globally for rice cultivation — emissions (ch4) — unfccc?
- Japan ranks 2nd and Non-Annex I countries ranks 5th of 17 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice Cultivation — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf