Ecuador vs Uganda: Rice — Emissions intensity
Rice — Emissions intensity over time
- Ecuador
- Uganda
How they compare
Ecuador currently reports 1.7 kg CO2eq/kg against 1.67 kg CO2eq/kg in Uganda, a difference of 0.03 kg CO2eq/kg.
The two have swapped places 10 times across 63 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 56th and Uganda ranks 59th of 114 countries.
Ecuador has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Ecuador | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.04 kg CO2eq/kg | 2.13 kg CO2eq/kg | 0.9144 kg CO2eq/kg | Ecuador |
| 1970s | 2.39 kg CO2eq/kg | 2.28 kg CO2eq/kg | 0.1091 kg CO2eq/kg | Ecuador |
| 1980s | 2.2 kg CO2eq/kg | 1.68 kg CO2eq/kg | 0.5222 kg CO2eq/kg | Ecuador |
| 1990s | 1.93 kg CO2eq/kg | 1.56 kg CO2eq/kg | 0.3633 kg CO2eq/kg | Ecuador |
| 2000s | 1.69 kg CO2eq/kg | 1.45 kg CO2eq/kg | 0.2359 kg CO2eq/kg | Ecuador |
| 2010s | 2.02 kg CO2eq/kg | 1.24 kg CO2eq/kg | 0.7816 kg CO2eq/kg | Ecuador |
| 2020s | 1.9 kg CO2eq/kg | 1.58 kg CO2eq/kg | 0.3232 kg CO2eq/kg | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — emissions intensity, Ecuador or Uganda?
- Ecuador, at 1.7 kg CO2eq/kg against 1.67 kg CO2eq/kg in Uganda as of 2023.
- What is the difference in rice — emissions intensity between Ecuador and Uganda?
- 0.03 kg CO2eq/kg, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Uganda?
- 63 years are reported by both, from 1961 to 2023.
- How do Ecuador and Uganda rank globally for rice — emissions intensity?
- Ecuador ranks 56th and Uganda ranks 59th of 114 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.