Indonesia vs Kazakhstan: Rice — Emissions intensity
Rice — Emissions intensity over time
- Indonesia
- Kazakhstan
How they compare
Kazakhstan currently reports 1.51 kg CO2eq/kg against 1.37 kg CO2eq/kg in Indonesia, a difference of 0.14 kg CO2eq/kg.
That makes Kazakhstan's figure about 1.1 times Indonesia's.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Kazakhstan ahead.
Indonesia ranks 68th and Kazakhstan ranks 65th of 114 countries.
Kazakhstan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Indonesia | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.56 kg CO2eq/kg | 2.42 kg CO2eq/kg | 0.8596 kg CO2eq/kg | Kazakhstan |
| 2000s | 1.5 kg CO2eq/kg | 2.11 kg CO2eq/kg | 0.6114 kg CO2eq/kg | Kazakhstan |
| 2010s | 1.39 kg CO2eq/kg | 1.73 kg CO2eq/kg | 0.3434 kg CO2eq/kg | Kazakhstan |
| 2020s | 1.4 kg CO2eq/kg | 1.45 kg CO2eq/kg | 0.0554 kg CO2eq/kg | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — emissions intensity, Indonesia or Kazakhstan?
- Kazakhstan, at 1.51 kg CO2eq/kg against 1.37 kg CO2eq/kg in Indonesia as of 2023.
- What is the difference in rice — emissions intensity between Indonesia and Kazakhstan?
- 0.14 kg CO2eq/kg, with Kazakhstan ahead.
- How many years of comparable data are there for Indonesia and Kazakhstan?
- 32 years are reported by both, from 1992 to 2023.
- How do Indonesia and Kazakhstan rank globally for rice — emissions intensity?
- Indonesia ranks 68th and Kazakhstan ranks 65th of 114 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.