North Macedonia vs Thailand: Rice — Emissions intensity
Rice — Emissions intensity over time
- North Macedonia
- Thailand
How they compare
Thailand currently reports 1.9 kg CO2eq/kg against 1.89 kg CO2eq/kg in North Macedonia, a difference of 0.01 kg CO2eq/kg.
The two have swapped places 4 times across 32 shared years of data; in 1992 it was Thailand ahead.
North Macedonia ranks 57th and Thailand ranks 56th of 127 countries.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | North Macedonia | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.19 kg CO2eq/kg | 2.17 kg CO2eq/kg | 1.02 kg CO2eq/kg | North Macedonia |
| 2000s | 2.36 kg CO2eq/kg | 1.77 kg CO2eq/kg | 0.5936 kg CO2eq/kg | North Macedonia |
| 2010s | 2 kg CO2eq/kg | 1.73 kg CO2eq/kg | 0.2747 kg CO2eq/kg | North Macedonia |
| 2020s | 1.97 kg CO2eq/kg | 1.81 kg CO2eq/kg | 0.1571 kg CO2eq/kg | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — emissions intensity, North Macedonia or Thailand?
- Thailand, at 1.9 kg CO2eq/kg against 1.89 kg CO2eq/kg in North Macedonia as of 2023.
- What is the difference in rice — emissions intensity between North Macedonia and Thailand?
- 0.01 kg CO2eq/kg, with Thailand ahead.
- How many years of comparable data are there for North Macedonia and Thailand?
- 32 years are reported by both, from 1992 to 2023.
- How do North Macedonia and Thailand rank globally for rice — emissions intensity?
- North Macedonia ranks 57th and Thailand ranks 56th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.