Albania vs Saint Vincent and the Grenadines: Rice — Production
Albania
0 t
in 1995
Saint Vincent and the Grenadines
0 t
in 1991
Albania rank
112th
Saint Vincent and the Grenadines rank
112th
Rice — Production over time
- Albania
- Saint Vincent and the Grenadines
How they compare
Albania currently reports 0 t against 0 t in Saint Vincent and the Grenadines, a difference of 0 t.
Across all 31 years both countries report, Albania has been ahead every year.
Albania ranks 112th and Saint Vincent and the Grenadines ranks 112th of 133 countries.
Albania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Albania | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,631 t | 0 t | 9,631 t | Albania |
| 1970s | 13,707 t | 0 t | 13,707 t | Albania |
| 1980s | 11,528 t | 2.6 t | 11,525 t | Albania |
| 1990s | 4,642 t | 5.5 t | 4,636 t | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — production, Albania or Saint Vincent and the Grenadines?
- Albania, at 0 t against 0 t in Saint Vincent and the Grenadines as of 1995.
- What is the difference in rice — production between Albania and Saint Vincent and the Grenadines?
- 0 t, with Albania ahead.
- How many years of comparable data are there for Albania and Saint Vincent and the Grenadines?
- 31 years are reported by both, from 1961 to 1991.
- How do Albania and Saint Vincent and the Grenadines rank globally for rice — production?
- Albania ranks 112th and Saint Vincent and the Grenadines ranks 112th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.