Australia and New Zealand vs Greece: Rye — Crop residues
Rye — Crop residues over time
- Australia and New Zealand
- Greece
How they compare
Australia and New Zealand currently reports 0.0078 kt against 0.006 kt in Greece, a difference of 0.0018 kt.
That makes Australia and New Zealand's figure about 1.3 times Greece's.
The two have swapped places 11 times across 65 shared years of data; in 1961 it was Greece ahead.
Australia and New Zealand ranks 28th and Greece ranks 30th of 66 countries.
Across the 9 decades both report, Australia and New Zealand averaged higher in 8 and Greece in 1.
Head to head by decade
| Decade | Australia and New Zealand | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0047 kt | 0.0037 kt | 0.001 kt | Australia and New Zealand |
| 1970s | 0.0047 kt | 0.0015 kt | 0.0032 kt | Australia and New Zealand |
| 1980s | 0.0071 kt | 0.0043 kt | 0.0028 kt | Australia and New Zealand |
| 1990s | 0.0067 kt | 0.007 kt | 0.0003 kt | Greece |
| 2000s | 0.0069 kt | 0.0064 kt | 0.0006 kt | Australia and New Zealand |
| 2010s | 0.0088 kt | 0.0053 kt | 0.0035 kt | Australia and New Zealand |
| 2020s | 0.008 kt | 0.0032 kt | 0.0048 kt | Australia and New Zealand |
| 2030s | 0.0074 kt | 0.0066 kt | 0.0008 kt | Australia and New Zealand |
| 2050s | 0.0078 kt | 0.006 kt | 0.0018 kt | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Australia and New Zealand or Greece?
- Australia and New Zealand, at 0.0078 kt against 0.006 kt in Greece as of 2050.
- What is the difference in rye — crop residues between Australia and New Zealand and Greece?
- 0.0018 kt, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and New Zealand and Greece?
- 65 years are reported by both, from 1961 to 2050.
- How do Australia and New Zealand and Greece rank globally for rye — crop residues?
- Australia and New Zealand ranks 28th and Greece ranks 30th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).