Eastern Asia vs Iraq: Rye — Crop residues

Eastern Asia
0.1386 kt
in 2050
Iraq
0.0512 kt
in 2023
Eastern Asia rank
9th
Iraq rank
12th

Rye — Crop residues over time

  • Eastern Asia
  • Iraq
00.10.20.30.4196120052050

How they compare

Eastern Asia currently reports 0.1386 kt against 0.0512 kt in Iraq, a difference of 0.0874 kt.

That makes Eastern Asia's figure about 2.7 times Iraq's.

Across all 11 years both countries report, Eastern Asia has been ahead every year.

Eastern Asia ranks 9th and Iraq ranks 12th of 27 groups.

Eastern Asia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Eastern Asia Iraq Difference Ahead
2010s 0.1052 kt 0.0459 kt 0.0594 kt Eastern Asia
2020s 0.1027 kt 0.0579 kt 0.0448 kt Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rye — crop residues, Eastern Asia or Iraq?
Eastern Asia, at 0.1386 kt against 0.0512 kt in Iraq as of 2050.
What is the difference in rye — crop residues between Eastern Asia and Iraq?
0.0874 kt, with Eastern Asia ahead.
How many years of comparable data are there for Eastern Asia and Iraq?
11 years are reported by both, from 2013 to 2023.
How do Eastern Asia and Iraq rank globally for rye — crop residues?
Eastern Asia ranks 9th and Iraq ranks 12th of 27 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Asia vs Iraq: Rye — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/rye-crop-residues-direct-emissions-n2o-fao-tier-1/eastern-asia/iraq/

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About this data

Indicator
Rye — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 5,137 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).