European Union (27) vs Germany: Rye — Crop residues
Rye — Crop residues over time
- European Union (27)
- Germany
How they compare
European Union (27) currently reports 1.18 kt against 0.4214 kt in Germany, a difference of 0.7586 kt.
That makes European Union (27)'s figure about 2.8 times Germany's.
Across all 65 years both countries report, European Union (27) has been ahead every year.
European Union (27) ranks 5th and Germany ranks 5th of 27 groups.
European Union (27) has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | European Union (27) | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.91 kt | 0.844 kt | 2.06 kt | European Union (27) |
| 1970s | 2.42 kt | 0.7223 kt | 1.7 kt | European Union (27) |
| 1980s | 2.34 kt | 0.6523 kt | 1.68 kt | European Union (27) |
| 1990s | 2.03 kt | 0.6158 kt | 1.41 kt | European Union (27) |
| 2000s | 1.52 kt | 0.5575 kt | 0.962 kt | European Union (27) |
| 2010s | 1.31 kt | 0.5167 kt | 0.7963 kt | European Union (27) |
| 2020s | 1.3 kt | 0.5171 kt | 0.7816 kt | European Union (27) |
| 2030s | 1.27 kt | 0.4468 kt | 0.8272 kt | European Union (27) |
| 2050s | 1.18 kt | 0.4214 kt | 0.7595 kt | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, European Union (27) or Germany?
- European Union (27), at 1.18 kt against 0.4214 kt in Germany as of 2050.
- What is the difference in rye — crop residues between European Union (27) and Germany?
- 0.7586 kt, with European Union (27) ahead.
- How many years of comparable data are there for European Union (27) and Germany?
- 65 years are reported by both, from 1961 to 2050.
- How do European Union (27) and Germany rank globally for rye — crop residues?
- European Union (27) ranks 5th and Germany ranks 5th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).