Iraq vs Southern Europe: Rye — Crop residues

Iraq
0.0512 kt
in 2023
Southern Europe
0.0526 kt
in 2050
Iraq rank
12th
Southern Europe rank
13th

Rye — Crop residues over time

  • Iraq
  • Southern Europe
00.050.10.150.20.25196120052050

How they compare

Southern Europe currently reports 0.0526 kt against 0.0512 kt in Iraq, a difference of 0.0014 kt.

The two have swapped places 3 times across 11 shared years of data; in 2013 it was Southern Europe ahead.

Iraq ranks 12th and Southern Europe ranks 13th of 66 countries.

Southern Europe has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Iraq Southern Europe Difference Ahead
2010s 0.0459 kt 0.0771 kt 0.0313 kt Southern Europe
2020s 0.0579 kt 0.0628 kt 0.0049 kt Southern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rye — crop residues, Iraq or Southern Europe?
Southern Europe, at 0.0526 kt against 0.0512 kt in Iraq as of 2050.
What is the difference in rye — crop residues between Iraq and Southern Europe?
0.0014 kt, with Southern Europe ahead.
How many years of comparable data are there for Iraq and Southern Europe?
11 years are reported by both, from 2013 to 2023.
How do Iraq and Southern Europe rank globally for rye — crop residues?
Iraq ranks 12th and Southern Europe ranks 13th of 66 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iraq vs Southern Europe: Rye — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/rye-crop-residues-direct-emissions-n2o-fao-tier-1/iraq/southern-europe/

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About this data

Indicator
Rye — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 5,137 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).