Annex I countries vs Germany: Rye — Crop residues

Annex I countries
3.29 kt
in 2050
Germany
0.5162 kt
in 2050
Annex I countries rank
2nd
Germany rank
5th

Rye — Crop residues over time

  • Annex I countries
  • Germany
02468196120052050

How they compare

Annex I countries currently reports 3.29 kt against 0.5162 kt in Germany, a difference of 2.77 kt.

That makes Annex I countries's figure about 6.4 times Germany's.

Across all 65 years both countries report, Annex I countries has been ahead every year.

Annex I countries ranks 2nd and Germany ranks 5th of 27 groups.

Annex I countries has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Annex I countries Germany Difference Ahead
1960s 8.15 kt 1.03 kt 7.12 kt Annex I countries
1970s 6.32 kt 0.8848 kt 5.43 kt Annex I countries
1980s 6.88 kt 0.7991 kt 6.09 kt Annex I countries
1990s 5.52 kt 0.7544 kt 4.76 kt Annex I countries
2000s 3.68 kt 0.6829 kt 2.99 kt Annex I countries
2010s 2.66 kt 0.633 kt 2.03 kt Annex I countries
2020s 2.58 kt 0.6335 kt 1.94 kt Annex I countries
2030s 3.4 kt 0.5474 kt 2.86 kt Annex I countries
2050s 3.29 kt 0.5162 kt 2.77 kt Annex I countries

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rye — crop residues, Annex I countries or Germany?
Annex I countries, at 3.29 kt against 0.5162 kt in Germany as of 2050.
What is the difference in rye — crop residues between Annex I countries and Germany?
2.77 kt, with Annex I countries ahead.
How many years of comparable data are there for Annex I countries and Germany?
65 years are reported by both, from 1961 to 2050.
How do Annex I countries and Germany rank globally for rye — crop residues?
Annex I countries ranks 2nd and Germany ranks 5th of 27 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Annex I countries vs Germany: Rye — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/compare/rye-crop-residues-emissions-n2o-fao-tier-1/annex-i-countries/germany/

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About this data

Indicator
Rye — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 5,137 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).