Bosnia and Herzegovina vs Netherlands (Kingdom of the): Rye — Crop residues
Rye — Crop residues over time
- Bosnia and Herzegovina
- Netherlands (Kingdom of the)
How they compare
Bosnia and Herzegovina currently reports 0.0021 kt against 0.0021 kt in Netherlands (Kingdom of the), a difference of 0 kt.
The two have swapped places 6 times across 34 shared years of data; in 1992 it was Netherlands (Kingdom of the) ahead.
Bosnia and Herzegovina ranks 39th and Netherlands (Kingdom of the) ranks 39th of 66 countries.
Across the 6 decades both report, Bosnia and Herzegovina averaged higher in 2 and Netherlands (Kingdom of the) in 2.
Head to head by decade
| Decade | Bosnia and Herzegovina | Netherlands (Kingdom of the) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0017 kt | 0.0062 kt | 0.0044 kt | Netherlands (Kingdom of the) |
| 2000s | 0.0021 kt | 0.0029 kt | 0.0008 kt | Netherlands (Kingdom of the) |
| 2010s | 0.0022 kt | 0.0013 kt | 0.0009 kt | Bosnia and Herzegovina |
| 2020s | 0.0017 kt | 0.0016 kt | 0.0001 kt | Bosnia and Herzegovina |
| 2030s | 0.0022 kt | 0.0022 kt | 0 kt | — |
| 2050s | 0.0021 kt | 0.0021 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Bosnia and Herzegovina or Netherlands (Kingdom of the)?
- Bosnia and Herzegovina, at 0.0021 kt against 0.0021 kt in Netherlands (Kingdom of the) as of 2050.
- What is the difference in rye — crop residues between Bosnia and Herzegovina and Netherlands (Kingdom of the)?
- 0 kt, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Netherlands (Kingdom of the)?
- 34 years are reported by both, from 1992 to 2050.
- How do Bosnia and Herzegovina and Netherlands (Kingdom of the) rank globally for rye — crop residues?
- Bosnia and Herzegovina ranks 39th and Netherlands (Kingdom of the) ranks 39th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).