Bulgaria vs Serbia and Montenegro: Rye — Crop residues
Rye — Crop residues over time
- Bulgaria
- Serbia and Montenegro
How they compare
Serbia and Montenegro currently reports 0.0036 kt against 0.0026 kt in Bulgaria, a difference of 0.001 kt.
That makes Serbia and Montenegro's figure about 1.4 times Bulgaria's.
The two have swapped places 1 time across 14 shared years of data; in 1992 it was Bulgaria ahead.
Bulgaria ranks 38th and Serbia and Montenegro ranks 36th of 66 countries.
Bulgaria has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bulgaria | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0066 kt | 0.0036 kt | 0.0031 kt | Bulgaria |
| 2000s | 0.0051 kt | 0.0027 kt | 0.0024 kt | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Bulgaria or Serbia and Montenegro?
- Serbia and Montenegro, at 0.0036 kt against 0.0026 kt in Bulgaria as of 2005.
- What is the difference in rye — crop residues between Bulgaria and Serbia and Montenegro?
- 0.001 kt, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Bulgaria and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Bulgaria and Serbia and Montenegro rank globally for rye — crop residues?
- Bulgaria ranks 38th and Serbia and Montenegro ranks 36th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).