Belarus vs Bolivia (Plurinational State of): Rye — Crop residues
Rye — Crop residues over time
- Belarus
- Bolivia (Plurinational State of)
How they compare
Belarus currently reports 0.0586 kt against 0 kt in Bolivia (Plurinational State of), a difference of 0.0586 kt.
Across all 34 years both countries report, Belarus has been ahead every year.
Belarus ranks 6th and Bolivia (Plurinational State of) ranks 6th of 66 countries.
Belarus has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Belarus | Bolivia (Plurinational State of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.081 kt | 0 kt | 0.081 kt | Belarus |
| 2000s | 0.0539 kt | 0 kt | 0.0539 kt | Belarus |
| 2010s | 0.0301 kt | 0 kt | 0.0301 kt | Belarus |
| 2020s | 0.0344 kt | 0 kt | 0.0344 kt | Belarus |
| 2030s | 0.0579 kt | 0 kt | 0.0579 kt | Belarus |
| 2050s | 0.0586 kt | 0 kt | 0.0586 kt | Belarus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Belarus or Bolivia (Plurinational State of)?
- Belarus, at 0.0586 kt against 0 kt in Bolivia (Plurinational State of) as of 2050.
- What is the difference in rye — crop residues between Belarus and Bolivia (Plurinational State of)?
- 0.0586 kt, with Belarus ahead.
- How many years of comparable data are there for Belarus and Bolivia (Plurinational State of)?
- 34 years are reported by both, from 1992 to 2050.
- How do Belarus and Bolivia (Plurinational State of) rank globally for rye — crop residues?
- Belarus ranks 6th and Bolivia (Plurinational State of) ranks 6th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).