Rye — Crop residues in Belarus
Belarus: Rye — Crop residues was 0.0586 kt in 2050. ▼ Falling
Rye — Crop residues in Belarus, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, rye — crop residues in Belarus stood at 0.0586 kt.
Over the whole period, rye — crop residues in Belarus peaked at 0.118 kt in 1992 and was at its lowest, 0.0213 kt, in 2018.
Belarus ranks 6th of 66 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 34 years of available data.
Rye — Crop residues in Belarus, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.118 kt | — |
| 1993 | 0.1108 kt | -6.1% |
| 1994 | 0.0766 kt | -30.9% |
| 1995 | 0.0885 kt | +15.5% |
| 1996 | 0.0753 kt | -14.9% |
| 1997 | 0.0748 kt | -0.7% |
| 1998 | 0.0607 kt | -18.9% |
| 1999 | 0.0432 kt | -28.8% |
| 2000 | 0.0585 kt | +35.4% |
| 2001 | 0.0576 kt | -1.5% |
| 2002 | 0.0657 kt | +14.1% |
| 2003 | 0.0481 kt | -26.8% |
| 2004 | 0.0568 kt | +18.1% |
| 2005 | 0.0479 kt | -15.7% |
| 2006 | 0.0443 kt | -7.5% |
| 2007 | 0.0535 kt | +20.8% |
| 2008 | 0.0587 kt | +9.7% |
| 2009 | 0.0483 kt | -17.7% |
| 2010 | 0.0306 kt | -36.6% |
| 2011 | 0.0323 kt | +5.6% |
| 2012 | 0.0426 kt | +31.9% |
| 2013 | 0.0274 kt | -35.7% |
| 2014 | 0.0342 kt | +24.8% |
| 2015 | 0.0291 kt | -14.9% |
| 2016 | 0.0257 kt | -11.7% |
| 2017 | 0.0266 kt | +3.5% |
| 2018 | 0.0213 kt | -19.9% |
| 2019 | 0.0307 kt | +44.1% |
| 2020 | 0.0409 kt | +33.2% |
| 2021 | 0.0344 kt | -15.9% |
| 2022 | 0.031 kt | -9.9% |
| 2023 | 0.0313 kt | +1.0% |
| 2030 | 0.0579 kt | +85.0% |
| 2050 | 0.0586 kt | +1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.081 kt | 0.0432 kt | 0.118 kt | 8 |
| 2000s | 0.0539 kt | 0.0443 kt | 0.0657 kt | 10 |
| 2010s | 0.0301 kt | 0.0213 kt | 0.0426 kt | 10 |
| 2020s | 0.0344 kt | 0.031 kt | 0.0409 kt | 4 |
| 2030s | 0.0579 kt | 0.0579 kt | 0.0579 kt | 1 |
| 2050s | 0.0586 kt | 0.0586 kt | 0.0586 kt | 1 |
Countries ranked near Belarus
More climate change data for Belarus
- Emissions from livestock — Emissions (CO2eq) 12,124 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,377 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,748 kt (2050)
- Emissions from livestock — Emissions 8.97 kt (2050)
- Emissions from livestock — Emissions 348.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4,092 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,078 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 14.36 kt (2050)
- Emissions from crops — Emissions 15.39 kt (2050)
- Emissions from crops — Emissions 0.513 kt (2050)
Frequently asked questions
- What is rye — crop residues in Belarus?
- Rye — crop residues in Belarus was 0.0586 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — crop residues recorded in Belarus?
- The highest recorded value was 0.118 kt in 1992.
- What is the lowest rye — crop residues recorded in Belarus?
- The lowest recorded value was 0.0213 kt in 2018.
- How does Belarus rank for rye — crop residues?
- Belarus ranks 6th out of 66 countries with data for 2050.
- Where does this Belarus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).