Belarus vs Russian Federation: Rye — Crop residues
Rye — Crop residues over time
- Belarus
- Russian Federation
How they compare
Russian Federation currently reports 0.2001 kt against 0.0586 kt in Belarus, a difference of 0.1415 kt.
That makes Russian Federation's figure about 3.4 times Belarus's.
Across all 34 years both countries report, Russian Federation has been ahead every year.
Belarus ranks 6th and Russian Federation ranks 3rd of 66 countries.
Russian Federation has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Belarus | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.081 kt | 0.3103 kt | 0.2293 kt | Russian Federation |
| 2000s | 0.0539 kt | 0.1979 kt | 0.144 kt | Russian Federation |
| 2010s | 0.0301 kt | 0.1044 kt | 0.0743 kt | Russian Federation |
| 2020s | 0.0344 kt | 0.0825 kt | 0.0481 kt | Russian Federation |
| 2030s | 0.0579 kt | 0.2025 kt | 0.1446 kt | Russian Federation |
| 2050s | 0.0586 kt | 0.2001 kt | 0.1415 kt | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Belarus or Russian Federation?
- Russian Federation, at 0.2001 kt against 0.0586 kt in Belarus as of 2050.
- What is the difference in rye — crop residues between Belarus and Russian Federation?
- 0.1415 kt, with Russian Federation ahead.
- How many years of comparable data are there for Belarus and Russian Federation?
- 34 years are reported by both, from 1992 to 2050.
- How do Belarus and Russian Federation rank globally for rye — crop residues?
- Belarus ranks 6th and Russian Federation ranks 3rd of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).