Rye — Crop residues in Poland
Poland: Rye — Crop residues was 0.1165 kt in 2050. ▼ Falling
Rye — Crop residues in Poland, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, rye — crop residues in Poland stood at 0.1165 kt.
Over the whole period, rye — crop residues in Poland peaked at 0.3771 kt in 1984 and was at its lowest, 0.0791 kt, in 2015.
Poland ranks 4th of 66 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 65 years of available data.
Rye — Crop residues in Poland, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.3691 kt | — |
| 1962 | 0.3127 kt | -15.3% |
| 1963 | 0.3195 kt | +2.2% |
| 1964 | 0.3149 kt | -1.4% |
| 1965 | 0.3548 kt | +12.7% |
| 1966 | 0.3347 kt | -5.7% |
| 1967 | 0.3335 kt | -0.4% |
| 1968 | 0.3581 kt | +7.4% |
| 1969 | 0.3477 kt | -2.9% |
| 1970 | 0.2452 kt | -29.5% |
| 1971 | 0.3269 kt | +33.3% |
| 1972 | 0.3333 kt | +2.0% |
| 1973 | 0.3343 kt | +0.3% |
| 1974 | 0.3161 kt | -5.4% |
| 1975 | 0.2579 kt | -18.4% |
| 1976 | 0.2815 kt | +9.2% |
| 1977 | 0.2643 kt | -6.1% |
| 1978 | 0.2997 kt | +13.4% |
| 1979 | 0.226 kt | -24.6% |
| 1980 | 0.2726 kt | +20.6% |
| 1981 | 0.277 kt | +1.6% |
| 1982 | 0.3162 kt | +14.2% |
| 1983 | 0.3511 kt | +11.0% |
| 1984 | 0.3771 kt | +7.4% |
| 1985 | 0.306 kt | -18.9% |
| 1986 | 0.2824 kt | -7.7% |
| 1987 | 0.2719 kt | -3.7% |
| 1988 | 0.2235 kt | -17.8% |
| 1989 | 0.2449 kt | +9.6% |
| 1990 | 0.2404 kt | -1.8% |
| 1991 | 0.2353 kt | -2.1% |
| 1992 | 0.1695 kt | -28.0% |
| 1993 | 0.2051 kt | +21.0% |
| 1994 | 0.2197 kt | +7.1% |
| 1995 | 0.251 kt | +14.2% |
| 1996 | 0.2303 kt | -8.2% |
| 1997 | 0.2166 kt | -5.9% |
| 1998 | 0.2279 kt | +5.2% |
| 1999 | 0.2117 kt | -7.1% |
| 2000 | 0.1723 kt | -18.6% |
| 2001 | 0.1965 kt | +14.0% |
| 2002 | 0.1544 kt | -21.4% |
| 2003 | 0.1319 kt | -14.6% |
| 2004 | 0.1683 kt | +27.6% |
| 2005 | 0.1378 kt | -18.1% |
| 2006 | 0.1111 kt | -19.4% |
| 2007 | 0.1269 kt | +14.2% |
| 2008 | 0.1388 kt | +9.4% |
| 2009 | 0.1471 kt | +6.0% |
| 2010 | 0.1127 kt | -23.4% |
| 2011 | 0.1054 kt | -6.5% |
| 2012 | 0.1135 kt | +7.7% |
| 2013 | 0.1311 kt | +15.5% |
| 2014 | 0.1071 kt | -18.3% |
| 2015 | 0.0791 kt | -26.1% |
| 2016 | 0.086 kt | +8.7% |
| 2017 | 0.103 kt | +19.8% |
| 2018 | 0.0863 kt | -16.2% |
| 2019 | 0.0956 kt | +10.8% |
| 2020 | 0.1106 kt | +15.7% |
| 2021 | 0.0943 kt | -14.7% |
| 2022 | 0.0879 kt | -6.8% |
| 2023 | 0.0955 kt | +8.6% |
| 2030 | 0.1273 kt | +33.3% |
| 2050 | 0.1165 kt | -8.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.3383 kt | 0.3127 kt | 0.3691 kt | 9 |
| 1970s | 0.2885 kt | 0.226 kt | 0.3343 kt | 10 |
| 1980s | 0.2923 kt | 0.2235 kt | 0.3771 kt | 10 |
| 1990s | 0.2208 kt | 0.1695 kt | 0.251 kt | 10 |
| 2000s | 0.1485 kt | 0.1111 kt | 0.1965 kt | 10 |
| 2010s | 0.102 kt | 0.0791 kt | 0.1311 kt | 10 |
| 2020s | 0.0971 kt | 0.0879 kt | 0.1106 kt | 4 |
| 2030s | 0.1273 kt | 0.1273 kt | 0.1273 kt | 1 |
| 2050s | 0.1165 kt | 0.1165 kt | 0.1165 kt | 1 |
Countries ranked near Poland
More climate change data for Poland
- Emissions from livestock — Emissions (CO2eq) 19,935 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,534 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 15,401 kt (2050)
- Emissions from livestock — Emissions 17.11 kt (2050)
- Emissions from livestock — Emissions 550.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) 7,175 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 7,089 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 86.67 kt (2050)
- Emissions from crops — Emissions 26.75 kt (2050)
- Emissions from crops — Emissions 3.1 kt (2050)
Frequently asked questions
- What is rye — crop residues in Poland?
- Rye — crop residues in Poland was 0.1165 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — crop residues recorded in Poland?
- The highest recorded value was 0.3771 kt in 1984.
- What is the lowest rye — crop residues recorded in Poland?
- The lowest recorded value was 0.0791 kt in 2015.
- How does Poland rank for rye — crop residues?
- Poland ranks 4th out of 66 countries with data for 2050.
- Where does this Poland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).