Bolivia (Plurinational State of) vs Ukraine: Rye — Crop residues
Rye — Crop residues over time
- Bolivia (Plurinational State of)
- Ukraine
How they compare
Ukraine currently reports 0.0341 kt against 0 kt in Bolivia (Plurinational State of), a difference of 0.0341 kt.
Across all 34 years both countries report, Ukraine has been ahead every year.
Bolivia (Plurinational State of) ranks 6th and Ukraine ranks 7th of 6 countries.
Ukraine has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 0.0482 kt | 0.0482 kt | Ukraine |
| 2000s | 0 kt | 0.0459 kt | 0.0459 kt | Ukraine |
| 2010s | 0 kt | 0.0197 kt | 0.0197 kt | Ukraine |
| 2020s | 0 kt | 0.0152 kt | 0.0152 kt | Ukraine |
| 2030s | 0 kt | 0.0359 kt | 0.0359 kt | Ukraine |
| 2050s | 0 kt | 0.0341 kt | 0.0341 kt | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Bolivia (Plurinational State of) or Ukraine?
- Ukraine, at 0.0341 kt against 0 kt in Bolivia (Plurinational State of) as of 2050.
- What is the difference in rye — crop residues between Bolivia (Plurinational State of) and Ukraine?
- 0.0341 kt, with Ukraine ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Ukraine?
- 34 years are reported by both, from 1992 to 2050.
- How do Bolivia (Plurinational State of) and Ukraine rank globally for rye — crop residues?
- Bolivia (Plurinational State of) ranks 6th and Ukraine ranks 7th of 6 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).