Iran (Islamic Republic of) vs Western Europe: Rye — Crop residues
Rye — Crop residues over time
- Iran (Islamic Republic of)
- Western Europe
How they compare
Western Europe currently reports 0.1055 kt against 0.0001 kt in Iran (Islamic Republic of), a difference of 0.1054 kt.
That makes Western Europe's figure about 1,055.0 times Iran (Islamic Republic of)'s.
Across all 34 years both countries report, Western Europe has been ahead every year.
Iran (Islamic Republic of) ranks 4th and Western Europe ranks 6th of 6 countries.
Western Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Iran (Islamic Republic of) | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0 kt | 0.1526 kt | 0.1526 kt | Western Europe |
| 1990s | 0.0001 kt | 0.1569 kt | 0.1569 kt | Western Europe |
| 2000s | 0 kt | 0.1381 kt | 0.1381 kt | Western Europe |
| 2010s | 0 kt | 0.1287 kt | 0.1287 kt | Western Europe |
| 2020s | 0 kt | 0.1298 kt | 0.1298 kt | Western Europe |
| 2030s | 0 kt | 0.1119 kt | 0.1119 kt | Western Europe |
| 2050s | 0.0001 kt | 0.1055 kt | 0.1054 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Iran (Islamic Republic of) or Western Europe?
- Western Europe, at 0.1055 kt against 0.0001 kt in Iran (Islamic Republic of) as of 2050.
- What is the difference in rye — crop residues between Iran (Islamic Republic of) and Western Europe?
- 0.1054 kt, with Western Europe ahead.
- How many years of comparable data are there for Iran (Islamic Republic of) and Western Europe?
- 34 years are reported by both, from 1988 to 2050.
- How do Iran (Islamic Republic of) and Western Europe rank globally for rye — crop residues?
- Iran (Islamic Republic of) ranks 4th and Western Europe ranks 6th of 6 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).