Rye — Crop residues in Western Europe
Western Europe: Rye — Crop residues was 0.1055 kt in 2050. ▼ Falling
Rye — Crop residues in Western Europe, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, rye — crop residues in Western Europe stood at 0.1055 kt.
Over the whole period, rye — crop residues in Western Europe peaked at 0.2698 kt in 1964 and was at its lowest, 0.0918 kt, in 2018.
Western Europe ranks 6th of 27 groups on this measure, in the top quarter.
The long-run direction has been consistently falling across the 65 years of available data.
Rye — Crop residues in Western Europe, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.2245 kt | — |
| 1962 | 0.2449 kt | +9.1% |
| 1963 | 0.246 kt | +0.4% |
| 1964 | 0.2698 kt | +9.7% |
| 1965 | 0.2377 kt | -11.9% |
| 1966 | 0.218 kt | -8.3% |
| 1967 | 0.2441 kt | +12.0% |
| 1968 | 0.2429 kt | -0.5% |
| 1969 | 0.2159 kt | -11.1% |
| 1970 | 0.2015 kt | -6.7% |
| 1971 | 0.2263 kt | +12.3% |
| 1972 | 0.2237 kt | -1.1% |
| 1973 | 0.2008 kt | -10.2% |
| 1974 | 0.2059 kt | +2.5% |
| 1975 | 0.1725 kt | -16.2% |
| 1976 | 0.1727 kt | +0.1% |
| 1977 | 0.1952 kt | +13.0% |
| 1978 | 0.2043 kt | +4.7% |
| 1979 | 0.1809 kt | -11.5% |
| 1980 | 0.1872 kt | +3.5% |
| 1981 | 0.1647 kt | -12.0% |
| 1982 | 0.1698 kt | +3.1% |
| 1983 | 0.1683 kt | -0.9% |
| 1984 | 0.1952 kt | +16.0% |
| 1985 | 0.1864 kt | -4.5% |
| 1986 | 0.1769 kt | -5.1% |
| 1987 | 0.1703 kt | -3.7% |
| 1988 | 0.1526 kt | -10.4% |
| 1989 | 0.1707 kt | +11.9% |
| 1990 | 0.1741 kt | +2.0% |
| 1991 | 0.1433 kt | -17.7% |
| 1992 | 0.1097 kt | -23.4% |
| 1993 | 0.1284 kt | +17.0% |
| 1994 | 0.1443 kt | +12.4% |
| 1995 | 0.1822 kt | +26.3% |
| 1996 | 0.1666 kt | -8.6% |
| 1997 | 0.1787 kt | +7.3% |
| 1998 | 0.1882 kt | +5.3% |
| 1999 | 0.1676 kt | -10.9% |
| 2000 | 0.1631 kt | -2.7% |
| 2001 | 0.1931 kt | +18.4% |
| 2002 | 0.1441 kt | -25.4% |
| 2003 | 0.0936 kt | -35.0% |
| 2004 | 0.1491 kt | +59.3% |
| 2005 | 0.1121 kt | -24.8% |
| 2006 | 0.1037 kt | -7.5% |
| 2007 | 0.1118 kt | +7.8% |
| 2008 | 0.1472 kt | +31.7% |
| 2009 | 0.1632 kt | +10.9% |
| 2010 | 0.1173 kt | -28.1% |
| 2011 | 0.1053 kt | -10.2% |
| 2012 | 0.1514 kt | +43.8% |
| 2013 | 0.179 kt | +18.2% |
| 2014 | 0.1487 kt | -16.9% |
| 2015 | 0.1346 kt | -9.5% |
| 2016 | 0.1232 kt | -8.5% |
| 2017 | 0.1073 kt | -12.9% |
| 2018 | 0.0918 kt | -14.4% |
| 2019 | 0.1286 kt | +40.1% |
| 2020 | 0.1378 kt | +7.2% |
| 2021 | 0.1317 kt | -4.4% |
| 2022 | 0.1242 kt | -5.7% |
| 2023 | 0.1254 kt | +1.0% |
| 2030 | 0.1119 kt | -10.8% |
| 2050 | 0.1055 kt | -5.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.2382 kt | 0.2159 kt | 0.2698 kt | 9 |
| 1970s | 0.1984 kt | 0.1725 kt | 0.2263 kt | 10 |
| 1980s | 0.1742 kt | 0.1526 kt | 0.1952 kt | 10 |
| 1990s | 0.1583 kt | 0.1097 kt | 0.1882 kt | 10 |
| 2000s | 0.1381 kt | 0.0936 kt | 0.1931 kt | 10 |
| 2010s | 0.1287 kt | 0.0918 kt | 0.179 kt | 10 |
| 2020s | 0.1298 kt | 0.1242 kt | 0.1378 kt | 4 |
| 2030s | 0.1119 kt | 0.1119 kt | 0.1119 kt | 1 |
| 2050s | 0.1055 kt | 0.1055 kt | 0.1055 kt | 1 |
Countries ranked near Western Europe
- 3 Democratic People's Republic of Korea 0.0042 kt compare
- 3 Russian Federation 0.2001 kt compare
- 4 Iran (Islamic Republic of) 0.0001 kt compare
- 4 Poland 0.1165 kt compare
- 4 Republic of Moldova 0.0001 kt compare
- 5 Germany 0.0948 kt compare
- 6 Belarus 0.0586 kt compare
- 6 Bolivia (Plurinational State of) 0 kt compare
- 7 Ukraine 0.0341 kt compare
- 8 China 0.027 kt compare
- 8 China, mainland 0.027 kt compare
More climate change data for Western Europe
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 4.53 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 136,034 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 28,488 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 107,546 kt (2050)
- Emissions from livestock — Emissions 107.5 kt (2050)
- Emissions from livestock — Emissions 3,841 kt (2050)
- Emissions from crops — Emissions (CO2eq) 33,397 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 32,700 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 697.27 kt (2050)
- Emissions from crops — Emissions 123.4 kt (2050)
Frequently asked questions
- What is rye — crop residues in Western Europe?
- Rye — crop residues in Western Europe was 0.1055 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — crop residues recorded in Western Europe?
- The highest recorded value was 0.2698 kt in 1964.
- What is the lowest rye — crop residues recorded in Western Europe?
- The lowest recorded value was 0.0918 kt in 2018.
- How does Western Europe rank for rye — crop residues?
- Western Europe ranks 6th out of 27 groups with data for 2050.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).