Russian Federation vs Western Europe: Rye — Crop residues
Rye — Crop residues over time
- Russian Federation
- Western Europe
How they compare
Russian Federation currently reports 0.2001 kt against 0.1055 kt in Western Europe, a difference of 0.0946 kt.
That makes Russian Federation's figure about 1.9 times Western Europe's.
The two have swapped places 8 times across 34 shared years of data; in 1992 it was Russian Federation ahead.
Russian Federation ranks 3rd and Western Europe ranks 6th of 66 countries.
Across the 6 decades both report, Russian Federation averaged higher in 4 and Western Europe in 2.
Head to head by decade
| Decade | Russian Federation | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3103 kt | 0.1582 kt | 0.1521 kt | Russian Federation |
| 2000s | 0.1979 kt | 0.1381 kt | 0.0598 kt | Russian Federation |
| 2010s | 0.1044 kt | 0.1287 kt | 0.0243 kt | Western Europe |
| 2020s | 0.0825 kt | 0.1298 kt | 0.0472 kt | Western Europe |
| 2030s | 0.2025 kt | 0.1119 kt | 0.0906 kt | Russian Federation |
| 2050s | 0.2001 kt | 0.1055 kt | 0.0946 kt | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Russian Federation or Western Europe?
- Russian Federation, at 0.2001 kt against 0.1055 kt in Western Europe as of 2050.
- What is the difference in rye — crop residues between Russian Federation and Western Europe?
- 0.0946 kt, with Russian Federation ahead.
- How many years of comparable data are there for Russian Federation and Western Europe?
- 34 years are reported by both, from 1992 to 2050.
- How do Russian Federation and Western Europe rank globally for rye — crop residues?
- Russian Federation ranks 3rd and Western Europe ranks 6th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).