Netherlands (Kingdom of the) vs Switzerland: Rye — Crop residues
Rye — Crop residues over time
- Netherlands (Kingdom of the)
- Switzerland
How they compare
Netherlands (Kingdom of the) currently reports 0.0004 kt against 0.0004 kt in Switzerland, a difference of 0 kt.
The two have swapped places 13 times across 65 shared years of data; in 1961 it was Netherlands (Kingdom of the) ahead.
Netherlands (Kingdom of the) ranks 39th and Switzerland ranks 39th of 66 countries.
Across the 9 decades both report, Netherlands (Kingdom of the) averaged higher in 5 and Switzerland in 2.
Head to head by decade
| Decade | Netherlands (Kingdom of the) | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0105 kt | 0.002 kt | 0.0085 kt | Netherlands (Kingdom of the) |
| 1970s | 0.0039 kt | 0.0016 kt | 0.0024 kt | Netherlands (Kingdom of the) |
| 1980s | 0.001 kt | 0.0008 kt | 0.0002 kt | Netherlands (Kingdom of the) |
| 1990s | 0.0012 kt | 0.001 kt | 0.0001 kt | Netherlands (Kingdom of the) |
| 2000s | 0.0005 kt | 0.0005 kt | 0 kt | Netherlands (Kingdom of the) |
| 2010s | 0.0002 kt | 0.0004 kt | 0.0002 kt | Switzerland |
| 2020s | 0.0003 kt | 0.0004 kt | 0.0001 kt | Switzerland |
| 2030s | 0.0004 kt | 0.0004 kt | 0 kt | — |
| 2050s | 0.0004 kt | 0.0004 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Netherlands (Kingdom of the) or Switzerland?
- Netherlands (Kingdom of the), at 0.0004 kt against 0.0004 kt in Switzerland as of 2050.
- What is the difference in rye — crop residues between Netherlands (Kingdom of the) and Switzerland?
- 0 kt, with Netherlands (Kingdom of the) ahead.
- How many years of comparable data are there for Netherlands (Kingdom of the) and Switzerland?
- 65 years are reported by both, from 1961 to 2050.
- How do Netherlands (Kingdom of the) and Switzerland rank globally for rye — crop residues?
- Netherlands (Kingdom of the) ranks 39th and Switzerland ranks 39th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).