Rye — Crop residues in Switzerland
Switzerland: Rye — Crop residues was 0.0004 kt in 2050. ◆ Volatile
Rye — Crop residues in Switzerland, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Switzerland recorded 0.0004 kt for rye — crop residues in 2050.
Over the whole period, rye — crop residues in Switzerland peaked at 0.0024 kt in 1962 and was at its lowest, 0.0003 kt, in 2005.
That places Switzerland 39th out of 66 countries with data for 2050, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Rye — Crop residues in Switzerland, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0013 kt | — |
| 1962 | 0.0024 kt | +84.6% |
| 1963 | 0.0019 kt | -20.8% |
| 1964 | 0.0023 kt | +21.1% |
| 1965 | 0.0019 kt | -17.4% |
| 1966 | 0.0017 kt | -10.5% |
| 1967 | 0.0023 kt | +35.3% |
| 1968 | 0.0022 kt | -4.3% |
| 1969 | 0.0016 kt | -27.3% |
| 1970 | 0.0018 kt | +12.5% |
| 1971 | 0.0019 kt | +5.6% |
| 1972 | 0.0018 kt | -5.3% |
| 1973 | 0.0017 kt | -5.6% |
| 1974 | 0.0015 kt | -11.8% |
| 1975 | 0.0009 kt | -40.0% |
| 1976 | 0.0015 kt | +66.7% |
| 1977 | 0.0014 kt | -6.7% |
| 1978 | 0.0016 kt | +14.3% |
| 1979 | 0.0015 kt | -6.3% |
| 1980 | 0.0013 kt | -13.3% |
| 1981 | 0.0011 kt | -15.4% |
| 1982 | 0.0008 kt | -27.3% |
| 1983 | 0.0007 kt | -12.5% |
| 1984 | 0.001 kt | +42.9% |
| 1985 | 0.0007 kt | -30.0% |
| 1986 | 0.0007 kt | +0.0% |
| 1987 | 0.0007 kt | +0.0% |
| 1988 | 0.0006 kt | -14.3% |
| 1989 | 0.0008 kt | +33.3% |
| 1990 | 0.0006 kt | -25.0% |
| 1991 | 0.0009 kt | +50.0% |
| 1992 | 0.001 kt | +11.1% |
| 1993 | 0.0014 kt | +40.0% |
| 1994 | 0.0011 kt | -21.4% |
| 1995 | 0.0014 kt | +27.3% |
| 1996 | 0.0015 kt | +7.1% |
| 1997 | 0.0008 kt | -46.7% |
| 1998 | 0.0008 kt | +0.0% |
| 1999 | 0.0007 kt | -12.5% |
| 2000 | 0.0008 kt | +14.3% |
| 2001 | 0.0007 kt | -12.5% |
| 2002 | 0.0008 kt | +14.3% |
| 2003 | 0.0004 kt | -50.0% |
| 2004 | 0.0004 kt | +0.0% |
| 2005 | 0.0003 kt | -25.0% |
| 2006 | 0.0003 kt | +0.0% |
| 2007 | 0.0004 kt | +33.3% |
| 2008 | 0.0004 kt | +0.0% |
| 2009 | 0.0006 kt | +50.0% |
| 2010 | 0.0005 kt | -16.7% |
| 2011 | 0.0004 kt | -20.0% |
| 2012 | 0.0004 kt | +0.0% |
| 2013 | 0.0004 kt | +0.0% |
| 2014 | 0.0004 kt | +0.0% |
| 2015 | 0.0004 kt | +0.0% |
| 2016 | 0.0003 kt | -25.0% |
| 2017 | 0.0004 kt | +33.3% |
| 2018 | 0.0004 kt | +0.0% |
| 2019 | 0.0004 kt | +0.0% |
| 2020 | 0.0004 kt | +0.0% |
| 2021 | 0.0003 kt | -25.0% |
| 2022 | 0.0004 kt | +33.3% |
| 2023 | 0.0004 kt | +0.0% |
| 2030 | 0.0004 kt | +0.0% |
| 2050 | 0.0004 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.002 kt | 0.0013 kt | 0.0024 kt | 9 |
| 1970s | 0.0016 kt | 0.0009 kt | 0.0019 kt | 10 |
| 1980s | 0.0008 kt | 0.0006 kt | 0.0013 kt | 10 |
| 1990s | 0.001 kt | 0.0006 kt | 0.0015 kt | 10 |
| 2000s | 0.0005 kt | 0.0003 kt | 0.0008 kt | 10 |
| 2010s | 0.0004 kt | 0.0003 kt | 0.0005 kt | 10 |
| 2020s | 0.0004 kt | 0.0003 kt | 0.0004 kt | 4 |
| 2030s | 0.0004 kt | 0.0004 kt | 0.0004 kt | 1 |
| 2050s | 0.0004 kt | 0.0004 kt | 0.0004 kt | 1 |
Countries ranked near Switzerland
- 36 Serbia and Montenegro 0.0007 kt compare
- 37 Serbia 0.0006 kt compare
- 38 Bulgaria 0.0005 kt compare
- 39 Bosnia and Herzegovina 0.0004 kt compare
- 39 Netherlands (Kingdom of the) 0.0004 kt compare
- 39 North Macedonia 0.0004 kt compare
More climate change data for Switzerland
- Emissions from livestock — Emissions (CO2eq) 6,008 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,192 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,816 kt (2050)
- Emissions from livestock — Emissions 4.5 kt (2050)
- Emissions from livestock — Emissions 171.99 kt (2050)
- Emissions from crops — Emissions (CO2eq) 476.97 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 472.94 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4.03 kt (2050)
- Emissions from crops — Emissions 1.78 kt (2050)
- Emissions from crops — Emissions 0.1438 kt (2050)
Frequently asked questions
- What is rye — crop residues in Switzerland?
- Rye — crop residues in Switzerland was 0.0004 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — crop residues recorded in Switzerland?
- The highest recorded value was 0.0024 kt in 1962.
- What is the lowest rye — crop residues recorded in Switzerland?
- The lowest recorded value was 0.0003 kt in 2005.
- How does Switzerland rank for rye — crop residues?
- Switzerland ranks 39th out of 66 countries with data for 2050.
- Where does this Switzerland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).