What is rye — crop residues in North Macedonia?

Rye — crop residues in North Macedonia was 0.0004 kt in 2050, according to Food and Agriculture Organization of the United Nations.

What is the highest rye — crop residues recorded in North Macedonia?

The highest recorded value was 0.0008 kt in 1992.

What is the lowest rye — crop residues recorded in North Macedonia?

The lowest recorded value was 0.0002 kt in 2023.

How does North Macedonia rank for rye — crop residues?

North Macedonia ranks 39th out of 66 countries with data for 2050.

Where does this North Macedonia data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

Rye — Crop residues in North Macedonia

Name: Rye — Crop residues in North Macedonia
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

North Macedonia: Rye — Crop residues was 0.0004 kt in 2050. ▼ Falling

Latest (2050)

0.0004 kt

World rank

39th

of 66 countries

All-time high

0.0008 kt

in 1992

All-time low

0.0002 kt

in 2023

Years of data

1992–2050

Rye — Crop residues in North Macedonia, 1992–2050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for rye — crop residues in North Macedonia is 0.0004 kt, measured in 2050.

Over the whole period, rye — crop residues in North Macedonia peaked at 0.0008 kt in 1992 and was at its lowest, 0.0002 kt, in 2023.

That places North Macedonia 39th out of 66 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Rye — Crop residues in North Macedonia, year by year

Annual values for Rye — Crop residues (Indirect emissions N2O) in North Macedonia, 1992 to 2050.
Year	kt	Change
1992	0.0008 kt	—
1993	0.0006 kt	-25.0%
1994	0.0007 kt	+16.7%
1995	0.0007 kt	+0.0%
1996	0.0005 kt	-28.6%
1997	0.0005 kt	+0.0%
1998	0.0006 kt	+20.0%
1999	0.0005 kt	-16.7%
2000	0.0004 kt	-20.0%
2001	0.0004 kt	+0.0%
2002	0.0003 kt	-25.0%
2003	0.0003 kt	+0.0%
2004	0.0004 kt	+33.3%
2005	0.0004 kt	+0.0%
2006	0.0004 kt	+0.0%
2007	0.0003 kt	-25.0%
2008	0.0004 kt	+33.3%
2009	0.0004 kt	+0.0%
2010	0.0004 kt	+0.0%
2011	0.0003 kt	-25.0%
2012	0.0003 kt	+0.0%
2013	0.0004 kt	+33.3%
2014	0.0004 kt	+0.0%
2015	0.0003 kt	-25.0%
2016	0.0004 kt	+33.3%
2017	0.0004 kt	+0.0%
2018	0.0004 kt	+0.0%
2019	0.0004 kt	+0.0%
2020	0.0004 kt	+0.0%
2021	0.0003 kt	-25.0%
2022	0.0004 kt	+33.3%
2023	0.0002 kt	-50.0%
2030	0.0004 kt	+100.0%
2050	0.0004 kt	+0.0%

Averages by decade

Decade	Average	Lowest	Highest	Years
1990s	0.0006 kt	0.0005 kt	0.0008 kt	8
2000s	0.0004 kt	0.0003 kt	0.0004 kt	10
2010s	0.0004 kt	0.0003 kt	0.0004 kt	10
2020s	0.0003 kt	0.0002 kt	0.0004 kt	4
2030s	0.0004 kt	0.0004 kt	0.0004 kt	1
2050s	0.0004 kt	0.0004 kt	0.0004 kt	1

Countries ranked near North Macedonia

36 Serbia and Montenegro 0.0007 kt compare
37 Serbia 0.0006 kt compare
38 Bulgaria 0.0005 kt compare
39 Bosnia and Herzegovina 0.0004 kt compare
39 Netherlands (Kingdom of the) 0.0004 kt compare
39 Switzerland 0.0004 kt compare

See the full ranking of 99 places →

More climate change data for North Macedonia

Emissions from livestock — Emissions (CO2eq) 1,372 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O 316.81 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 1,055 kt (2050)
Emissions from livestock — Emissions 1.2 kt (2050)
Emissions from livestock — Emissions 37.67 kt (2050)
Emissions from crops — Emissions (CO2eq) 221.08 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O 190.06 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 31.02 kt (2050)
Emissions from crops — Emissions 0.7172 kt (2050)
Emissions from crops — Emissions 1.11 kt (2050)

All data for North Macedonia →

Frequently asked questions

What is rye — crop residues in North Macedonia?: Rye — crop residues in North Macedonia was 0.0004 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rye — crop residues recorded in North Macedonia?: The highest recorded value was 0.0008 kt in 1992.
What is the lowest rye — crop residues recorded in North Macedonia?: The lowest recorded value was 0.0002 kt in 2023.
How does North Macedonia rank for rye — crop residues?: North Macedonia ranks 39th out of 66 countries with data for 2050.
Where does this North Macedonia data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Rye — Crop residues in North Macedonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/rye-crop-residues-indirect-emissions-n2o-fao-tier-1/north-macedonia/

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About this data

Indicator: Rye — Crop residues (Indirect emissions N2O)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 99 places, 5,137 data points, 1961–2050
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).