France vs Lithuania: Rye — Crop residues

France
1.27 million kg
in 2050
Lithuania
1.31 million kg
in 2050
France rank
20th
Lithuania rank
18th

Rye — Crop residues over time

  • France
  • Lithuania
1.0M2.0M3.0M4.0M5.0M196120052050

How they compare

Lithuania currently reports 1.31 million kg against 1.27 million kg in France, a difference of 43,860 kg.

The two have swapped places 6 times across 34 shared years of data; in 1992 it was Lithuania ahead.

France ranks 20th and Lithuania ranks 18th of 66 countries.

Across the 6 decades both report, France averaged higher in 2 and Lithuania in 4.

Head to head by decade

Decade France Lithuania Difference Ahead
1990s 1.86 million kg 3.90 million kg 2.04 million kg Lithuania
2000s 1.35 million kg 2.05 million kg 696,971 kg Lithuania
2010s 1.31 million kg 1.05 million kg 253,273 kg France
2020s 1.69 million kg 876,688 kg 812,637 kg France
2030s 1.34 million kg 1.44 million kg 93,990 kg Lithuania
2050s 1.27 million kg 1.31 million kg 43,860 kg Lithuania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rye — crop residues, France or Lithuania?
Lithuania, at 1.31 million kg against 1.27 million kg in France as of 2050.
What is the difference in rye — crop residues between France and Lithuania?
43,860 kg, with Lithuania ahead.
How many years of comparable data are there for France and Lithuania?
34 years are reported by both, from 1992 to 2050.
How do France and Lithuania rank globally for rye — crop residues?
France ranks 20th and Lithuania ranks 18th of 66 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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France vs Lithuania: Rye — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/compare/rye-crop-residues-n-content-fao-tier-1/france/lithuania/

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About this data

Indicator
Rye — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 5,137 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).