Rye — Crop residues in France
France: Rye — Crop residues was 1.27 million kg in 2050. ▼ Falling
Rye — Crop residues in France, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
The most recent figure for rye — crop residues in France is 1.27 million kg, measured in 2050.
Over the whole period, rye — crop residues in France peaked at 4.94 million kg in 1978 and was at its lowest, 1.01 million kg, in 2016.
France ranks 20th of 66 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.41 million kg | 3.70 million kg | 4.81 million kg | 9 |
| 1970s | 3.75 million kg | 3.37 million kg | 4.94 million kg | 10 |
| 1980s | 3.32 million kg | 2.53 million kg | 4.42 million kg | 10 |
| 1990s | 1.96 million kg | 1.68 million kg | 2.49 million kg | 10 |
| 2000s | 1.35 million kg | 1.17 million kg | 1.72 million kg | 10 |
| 2010s | 1.31 million kg | 1.01 million kg | 1.62 million kg | 10 |
| 2020s | 1.69 million kg | 1.37 million kg | 1.99 million kg | 4 |
| 2030s | 1.34 million kg | 1.34 million kg | 1.34 million kg | 1 |
| 2050s | 1.27 million kg | 1.27 million kg | 1.27 million kg | 1 |
Countries ranked near France
More climate change data for France
- Emissions from livestock — Emissions (CO2eq) 55,837 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 11,820 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 44,017 kt (2050)
- Emissions from livestock — Emissions 44.6 kt (2050)
- Emissions from livestock — Emissions 1,572 kt (2050)
- Emissions from crops — Emissions (CO2eq) 16,983 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 16,451 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 532.77 kt (2050)
- Emissions from crops — Emissions 62.08 kt (2050)
- Emissions from crops — Emissions 19.03 kt (2050)
Frequently asked questions
- What is rye — crop residues in France?
- Rye — crop residues in France was 1.27 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — crop residues recorded in France?
- The highest recorded value was 4.94 million kg in 1978.
- What is the lowest rye — crop residues recorded in France?
- The lowest recorded value was 1.01 million kg in 2016.
- How does France rank for rye — crop residues?
- France ranks 20th out of 66 countries with data for 2050.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).