Hungary vs Sub-Saharan Africa: Rye — Crop residues
Rye — Crop residues over time
- Hungary
- Sub-Saharan Africa
How they compare
Hungary currently reports 1.02 million kg against 48,946 kg in Sub-Saharan Africa, a difference of 975,424 kg.
That makes Hungary's figure about 20.9 times Sub-Saharan Africa's.
Across all 65 years both countries report, Hungary has been ahead every year.
Hungary ranks 23rd and Sub-Saharan Africa ranks 24th of 66 countries.
Hungary has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Hungary | Sub-Saharan Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.72 million kg | 651,736 kg | 3.07 million kg | Hungary |
| 1970s | 2.02 million kg | 218,128 kg | 1.80 million kg | Hungary |
| 1980s | 2.07 million kg | 263,402 kg | 1.80 million kg | Hungary |
| 1990s | 1.80 million kg | 299,314 kg | 1.50 million kg | Hungary |
| 2000s | 1.13 million kg | 32,650 kg | 1.10 million kg | Hungary |
| 2010s | 987,074 kg | 30,332 kg | 956,742 kg | Hungary |
| 2020s | 873,242 kg | 28,371 kg | 844,871 kg | Hungary |
| 2030s | 1.12 million kg | 45,275 kg | 1.07 million kg | Hungary |
| 2050s | 1.02 million kg | 48,946 kg | 975,424 kg | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — crop residues, Hungary or Sub-Saharan Africa?
- Hungary, at 1.02 million kg against 48,946 kg in Sub-Saharan Africa as of 2050.
- What is the difference in rye — crop residues between Hungary and Sub-Saharan Africa?
- 975,424 kg, with Hungary ahead.
- How many years of comparable data are there for Hungary and Sub-Saharan Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Hungary and Sub-Saharan Africa rank globally for rye — crop residues?
- Hungary ranks 23rd and Sub-Saharan Africa ranks 24th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).