Namibia vs United States of America: Savanna fires — Emissions (CO2eq)
Savanna fires — Emissions (CO2eq) over time
- Namibia
- United States of America
How they compare
Namibia currently reports 2,104 kt against 656.45 kt in United States of America, a difference of 1,448 kt.
That makes Namibia's figure about 3.2 times United States of America's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Namibia ahead.
Namibia ranks 23rd and United States of America ranks 23rd of 221 countries.
Namibia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Namibia | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,489 kt | 1,327 kt | 2,162 kt | Namibia |
| 2000s | 3,628 kt | 1,465 kt | 2,163 kt | Namibia |
| 2010s | 3,897 kt | 1,339 kt | 2,557 kt | Namibia |
| 2020s | 3,176 kt | 1,387 kt | 1,789 kt | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher savanna fires — emissions (co2eq), Namibia or United States of America?
- Namibia, at 2,104 kt against 656.45 kt in United States of America as of 2023.
- What is the difference in savanna fires — emissions (co2eq) between Namibia and United States of America?
- 1,448 kt, with Namibia ahead.
- How many years of comparable data are there for Namibia and United States of America?
- 34 years are reported by both, from 1990 to 2023.
- How do Namibia and United States of America rank globally for savanna fires — emissions (co2eq)?
- Namibia ranks 23rd and United States of America ranks 23rd of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Savanna fires — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf