Spain vs Turkey: Savanna fires — Emissions (CO2eq)

Spain
16.92 kt
in 2023
Turkey
17.05 kt
in 2023
Spain rank
97th
Turkey rank
95th

Savanna fires — Emissions (CO2eq) over time

  • Spain
  • Turkey
0100200300400199020062023

How they compare

Turkey currently reports 17.05 kt against 16.92 kt in Spain, a difference of 0.13 kt.

The two have swapped places 16 times across 34 shared years of data; in 1990 it was Turkey ahead.

Spain ranks 97th and Turkey ranks 95th of 256 countries.

Across the 4 decades both report, Spain averaged higher in 3 and Turkey in 1.

Head to head by decade

Decade Spain Turkey Difference Ahead
1990s 42.99 kt 92.07 kt 49.09 kt Turkey
2000s 45.44 kt 21.86 kt 23.58 kt Spain
2010s 31.2 kt 23.44 kt 7.76 kt Spain
2020s 47.65 kt 30.58 kt 17.07 kt Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher savanna fires — emissions (co2eq), Spain or Turkey?
Turkey, at 17.05 kt against 16.92 kt in Spain as of 2023.
What is the difference in savanna fires — emissions (co2eq) between Spain and Turkey?
0.13 kt, with Turkey ahead.
How many years of comparable data are there for Spain and Turkey?
34 years are reported by both, from 1990 to 2023.
How do Spain and Turkey rank globally for savanna fires — emissions (co2eq)?
Spain ranks 97th and Turkey ranks 95th of 256 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Savanna fires — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Spain vs Turkey: Savanna fires — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://climate.statizoid.com/compare/savanna-fires-emissions-co2eq-ar5-fao-tier-1/spain/turkiye/

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About this data

Indicator
Savanna fires — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
290 places, 9,635 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf