Angola vs Non-Annex I countries: Savanna fires — Emissions (CO2eq) from N2O
Savanna fires — Emissions (CO2eq) from N2O over time
- Angola
- Non-Annex I countries
How they compare
Non-Annex I countries currently reports 82,885 kt against 11,716 kt in Angola, a difference of 71,169 kt.
That makes Non-Annex I countries's figure about 7.1 times Angola's.
Across all 34 years both countries report, Non-Annex I countries has been ahead every year.
Angola ranks 4th and Non-Annex I countries ranks 2nd of 221 countries.
Non-Annex I countries has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Angola | Non-Annex I countries | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 11,103 kt | 94,090 kt | 82,986 kt | Non-Annex I countries |
| 2000s | 12,183 kt | 99,665 kt | 87,481 kt | Non-Annex I countries |
| 2010s | 11,832 kt | 90,419 kt | 78,587 kt | Non-Annex I countries |
| 2020s | 11,315 kt | 85,225 kt | 73,910 kt | Non-Annex I countries |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher savanna fires — emissions (co2eq) from n2o, Angola or Non-Annex I countries?
- Non-Annex I countries, at 82,885 kt against 11,716 kt in Angola as of 2023.
- What is the difference in savanna fires — emissions (co2eq) from n2o between Angola and Non-Annex I countries?
- 71,169 kt, with Non-Annex I countries ahead.
- How many years of comparable data are there for Angola and Non-Annex I countries?
- 34 years are reported by both, from 1990 to 2023.
- How do Angola and Non-Annex I countries rank globally for savanna fires — emissions (co2eq) from n2o?
- Angola ranks 4th and Non-Annex I countries ranks 2nd of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Savanna fires — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf