New Caledonia vs East Timor: Savanna fires — Emissions (CO2eq) from N2O
Savanna fires — Emissions (CO2eq) from N2O over time
- New Caledonia
- East Timor
How they compare
East Timor currently reports 1.83 kt against 1.19 kt in New Caledonia, a difference of 0.64 kt.
That makes East Timor's figure about 1.5 times New Caledonia's.
The two have swapped places 10 times across 34 shared years of data; in 1990 it was East Timor ahead.
New Caledonia ranks 115th and East Timor ranks 113th of 256 countries.
Across the 4 decades both report, New Caledonia averaged higher in 1 and East Timor in 3.
Head to head by decade
| Decade | New Caledonia | East Timor | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.8268 kt | 1.84 kt | 1.01 kt | East Timor |
| 2000s | 1.12 kt | 4.3 kt | 3.18 kt | East Timor |
| 2010s | 0.8983 kt | 2.03 kt | 1.13 kt | East Timor |
| 2020s | 0.8016 kt | 0.7354 kt | 0.0663 kt | New Caledonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher savanna fires — emissions (co2eq) from n2o, New Caledonia or East Timor?
- East Timor, at 1.83 kt against 1.19 kt in New Caledonia as of 2023.
- What is the difference in savanna fires — emissions (co2eq) from n2o between New Caledonia and East Timor?
- 0.64 kt, with East Timor ahead.
- How many years of comparable data are there for New Caledonia and East Timor?
- 34 years are reported by both, from 1990 to 2023.
- How do New Caledonia and East Timor rank globally for savanna fires — emissions (co2eq) from n2o?
- New Caledonia ranks 115th and East Timor ranks 113th of 256 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Savanna fires — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf