Palestine vs Turks and Caicos Islands: Savanna fires — Emissions (CO2eq) from N2O
Savanna fires — Emissions (CO2eq) from N2O over time
- Palestine
- Turks and Caicos Islands
How they compare
Palestine currently reports 0 kt against 0 kt in Turks and Caicos Islands, a difference of 0 kt.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Palestine ahead.
Palestine ranks 160th and Turks and Caicos Islands ranks 160th of 256 countries.
Palestine has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Palestine | Turks and Caicos Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.151 kt | 0 kt | 0.151 kt | Palestine |
| 2000s | 0.0265 kt | 0.0186 kt | 0.008 kt | Palestine |
| 2010s | 0.0053 kt | 0 kt | 0.0053 kt | Palestine |
| 2020s | 0.0066 kt | 0 kt | 0.0066 kt | Palestine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher savanna fires — emissions (co2eq) from n2o, Palestine or Turks and Caicos Islands?
- Palestine, at 0 kt against 0 kt in Turks and Caicos Islands as of 2023.
- What is the difference in savanna fires — emissions (co2eq) from n2o between Palestine and Turks and Caicos Islands?
- 0 kt, with Palestine ahead.
- How many years of comparable data are there for Palestine and Turks and Caicos Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Palestine and Turks and Caicos Islands rank globally for savanna fires — emissions (co2eq) from n2o?
- Palestine ranks 160th and Turks and Caicos Islands ranks 160th of 256 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Savanna fires — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf