Spain vs Turkey: Savanna fires — Emissions (CO2eq) from N2O
Savanna fires — Emissions (CO2eq) from N2O over time
- Spain
- Turkey
How they compare
Turkey currently reports 7.9 kt against 7.84 kt in Spain, a difference of 0.06 kt.
The two have swapped places 16 times across 34 shared years of data; in 1990 it was Turkey ahead.
Spain ranks 97th and Turkey ranks 95th of 256 countries.
Across the 4 decades both report, Spain averaged higher in 3 and Turkey in 1.
Head to head by decade
| Decade | Spain | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 19.93 kt | 42.69 kt | 22.76 kt | Turkey |
| 2000s | 21.06 kt | 10.13 kt | 10.93 kt | Spain |
| 2010s | 14.46 kt | 10.87 kt | 3.6 kt | Spain |
| 2020s | 22.09 kt | 14.17 kt | 7.92 kt | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher savanna fires — emissions (co2eq) from n2o, Spain or Turkey?
- Turkey, at 7.9 kt against 7.84 kt in Spain as of 2023.
- What is the difference in savanna fires — emissions (co2eq) from n2o between Spain and Turkey?
- 0.06 kt, with Turkey ahead.
- How many years of comparable data are there for Spain and Turkey?
- 34 years are reported by both, from 1990 to 2023.
- How do Spain and Turkey rank globally for savanna fires — emissions (co2eq) from n2o?
- Spain ranks 97th and Turkey ranks 95th of 256 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Savanna fires — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf