Afghanistan vs Trinidad and Tobago: Savanna fires — Emissions
Savanna fires — Emissions over time
- Afghanistan
- Trinidad and Tobago
How they compare
Afghanistan currently reports 0.0022 kt against 0.0017 kt in Trinidad and Tobago, a difference of 0.0005 kt.
That makes Afghanistan's figure about 1.3 times Trinidad and Tobago's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Afghanistan ahead.
Afghanistan ranks 102nd and Trinidad and Tobago ranks 105th of 221 countries.
Afghanistan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Afghanistan | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0453 kt | 0.0008 kt | 0.0445 kt | Afghanistan |
| 2000s | 0.0236 kt | 0.0008 kt | 0.0229 kt | Afghanistan |
| 2010s | 0.0082 kt | 0.0016 kt | 0.0065 kt | Afghanistan |
| 2020s | 0.008 kt | 0.0008 kt | 0.0072 kt | Afghanistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher savanna fires — emissions, Afghanistan or Trinidad and Tobago?
- Afghanistan, at 0.0022 kt against 0.0017 kt in Trinidad and Tobago as of 2023.
- What is the difference in savanna fires — emissions between Afghanistan and Trinidad and Tobago?
- 0.0005 kt, with Afghanistan ahead.
- How many years of comparable data are there for Afghanistan and Trinidad and Tobago?
- 34 years are reported by both, from 1990 to 2023.
- How do Afghanistan and Trinidad and Tobago rank globally for savanna fires — emissions?
- Afghanistan ranks 102nd and Trinidad and Tobago ranks 105th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Savanna fires — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf