Angola vs Bolivia (Plurinational State of): Savanna fires — Emissions
Savanna fires — Emissions over time
- Angola
- Bolivia (Plurinational State of)
How they compare
Angola currently reports 44.21 kt against 5.54 kt in Bolivia (Plurinational State of), a difference of 38.67 kt.
That makes Angola's figure about 8.0 times Bolivia (Plurinational State of)'s.
Across all 34 years both countries report, Angola has been ahead every year.
Angola ranks 4th and Bolivia (Plurinational State of) ranks 6th of 221 countries.
Angola has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Angola | Bolivia (Plurinational State of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 41.9 kt | 3.3 kt | 38.59 kt | Angola |
| 2000s | 45.98 kt | 3.65 kt | 42.32 kt | Angola |
| 2010s | 44.65 kt | 3.16 kt | 41.49 kt | Angola |
| 2020s | 42.7 kt | 4.39 kt | 38.3 kt | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher savanna fires — emissions, Angola or Bolivia (Plurinational State of)?
- Angola, at 44.21 kt against 5.54 kt in Bolivia (Plurinational State of) as of 2023.
- What is the difference in savanna fires — emissions between Angola and Bolivia (Plurinational State of)?
- 38.67 kt, with Angola ahead.
- How many years of comparable data are there for Angola and Bolivia (Plurinational State of)?
- 34 years are reported by both, from 1990 to 2023.
- How do Angola and Bolivia (Plurinational State of) rank globally for savanna fires — emissions?
- Angola ranks 4th and Bolivia (Plurinational State of) ranks 6th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Savanna fires — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf